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"I love this recipe. I made it up from a version I had at a restaraunt. Great for kids too! I choose to dip into ranch dressing. I know it may sound strange, but try it, YUM!"

Ingredients: cinnamon, garlic powder...

"This is from copykat.com. I haven't tried it yet, but I love it when I go to Boston Market."

Ingredients: cinnamon, eggs, pecans...

"This is one of the side dishes that's served at the restaurant where I work part time here in Providence. It was published in our local newspaper. Great, simple side dish for Thanksgiving or other family holidays."

Ingredients: fresh nutmeg, honey...

"At Tony Roma's Restaurant, this comes served alongside the Carolina Honeys Salmon. But, you could probably fix this and serve it alongside ham, turkey..."

Ingredients: cinnamon, garnet yams...

"I used to waitress at a Stouffer's in Columbus, Ohio where they served this. It was so good, I decided to create my own version and it's been a part of our Thanksgiving and Christmas meals for over 25 years now!"

Ingredients: cinnamon, cornstarch, nutmeg...

"I had these once at Cheeseburge in Paradise and I fell in love with them. However, ever the health nut, I have attempted to make a lower-calorie verson. They're just as good as the deep-fried ones, but much better for you! Only about 130 calories per serving!"

Ingredients: butter-flavored cooking spray, garlic salt...

"From the Good Stuff cookbook:
My grandmother, who we call Zas, is not really the grandmotherly sort. She looks half her age--always the latest makeup, perfect jewelry, and fashionable outfits with shoes and purse to match. Among her many refined qualities, Zas is a complete sweet potato junkie, this is a must have when she comes to visit."

Ingredients: extra virgin olive oil, light brown sugar...

"Served at Port Orleans Riverside."

Ingredients: eggs, honey...

"A copy cat recipe of one of Kashi's BEST frozen entrees. Healthy, vegan, special and intricate enough for guests! Copy Cat recipe found on www.eatingbirdfood.com; this blog is written by a young woman (from my hometown, Richmond VA!) who realized in her early twenties that healthy eating leads to a better life. Posted here for safe keeping."

Ingredients: bulgur wheat, coconut oil...