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    Simple chili seasoning mix.
    Cornstarch can be omitted, but chili will have thicker base with it.
    You can add fresh or dry chilis to taste.

    Skips Chili Seasoning Mix

    Recipe #198942

    0 More Info
    Skips Chili Seasoning Mix
    By Skip Murray on December 3, 2006

    Recipe #198942

    "Simple chili seasoning mix.
    Cornstarch can be omitted, but chili will have thicker base with it.
    You can add fresh or dry chilis to taste."
    View Full Recipe

    Ingredients: cornstarch, cumin...

    Rating: 97.60%;

    8 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #418061

    I found this recipe on Y! Answers last week and finally tried it tonight. It did not disappoint. I used burrito size tortillas. I thought maybe that...

    1 More Info
    Taco Time's Secret Beef Seasoning
    By Scotland on March 26, 2010

    Recipe #418061

    "I found this recipe on Y! Answers last week and finally tried it tonight. It did not disappoint. I used burrito size tortillas. I thought maybe that Taco Time's mixture is a little wetter, but the taste is spot-on! I used about 1/4 of a large onion and used a chopper.

    *Update - added some water as it was warming and it definitely..."
    View Full Recipe

    Ingredients: ground cumin, instant beef bouillon...

    Rating: 100.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 20 mins

    Recipe #58955

    The Colonel also had a Roasted chicken that was mighty tasty. The chicken was marinated also and then baked with his famous seasonings. The baking process...

    2 More Info
    "The Colonel also had a Roasted chicken that was mighty tasty. The chicken was marinated also and then baked with his famous seasonings. The baking process was long it takes 4 hours to bake it. It is baked at 225 for 2 hours till the internal temp was at 175. But for you at home I have updated this to be baked at a higher temperature and be prepared..."
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    Ingredients: pepper, garlic powder...

    Rating: 80.00%;

    1 Reviews

    Prep Time:4 hrs

    Total Time: 5 hrs

    Recipe #320703

    This is a fabulous compound butter for fish, corn bread or muffins, corn on the cob or just to slather across a slice of bread. This butter freezes well...

    3 More Info
    Green Chili-Cheese Compound Butter
    By Brandess on August 21, 2008

    Recipe #320703

    "This is a fabulous compound butter for fish, corn bread or muffins, corn on the cob or just to slather across a slice of bread. This butter freezes well as long as it is protected from the beastly odors that live in your freezer. Make sure to wrap well in plastic wrap and place in a Ziploc freezer bag. Or place in a container with a tight fitting lid..."
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    Ingredients: chives, cumin, green chilies...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #306515

    This stuffing is a light and easy to prepare stuffing for parboiled cabbage leaves, whole tomatoes that have had the pulp scooped out, zucchini or eggplant...

    4 More Info
    Provençale Stuffing
    By Celticevergreen on May 31, 2008

    Recipe #306515

    "This stuffing is a light and easy to prepare stuffing for parboiled cabbage leaves, whole tomatoes that have had the pulp scooped out, zucchini or eggplant that have been half-baked. Just under 1 cup of stuffing for each person."
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    Ingredients: fresh basil, fresh parsley...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 1 hrs 5 mins

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