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"This will also work great with turkey; if you do not have chicken breasts, then use any leftover cooked chicken. If desired you can fill the crescents just with the filling mixture and omit the soup, just brush with butter before baking. They are wonderful just stuffed with the filling! A few members have experienced a soggy bottom, so you might want..."

Ingredients: cream cheese, cream of chicken soup...

"This taco soup is quick and easy to prepare and has great flavor. I got it from a family friend."

Ingredients: corn, diced green chilies...

"My mother gave me this recipe. She found it while clipping coupons. It is from S&W. This is the best stew I have ever eaten and my family requests me to make it quite frequently. It has become a "comfort food" for us. Perfect to make if you have leftovers after baking a large turkey or chicken. Can be made vegetarian or vegan if desired...."

Ingredients: cornstarch, diced green chilies...

"Mild, but very tasty chicken Enchilada dish."

Ingredients: flour tortillas, green chili peppers...

"Easy to put together casserole for a future dinner on the run!"

Ingredients: cooked rice, cooked chicken...

"A yummy variation on traditional meatloaf. I have also made this mixture into meatballs as well."

Ingredients: fine breadcrumbs, eggs...

"This is a great way to use leftover cooked turkey or chicken. It's also an easy one dish casserole that everyone in the family enjoys. The recipe started life as a Cooking Light recipe in a recent issue. I made modifications to suit our taste."

Ingredients: turkey meat, frozen peas...

"For a JUICIER and TASTIER turkey, brine before cooking! If your turkey or chicken is kosher do not brine since it has already been salted. Brining isn't just for poultry but also lean cuts of meat and even fish and shrimp. But you must adjust time to their size. Example; a whole trout takes only 20 minutes and the same with shrimp, a whole chicken..."

Ingredients: kosher salt, sea salt, sugar...

"So easy and tasty. Throw the turkey chili all together the night before, turn it on in the morning and come home to a wonderful aroma. Serve with toast and a crisp green salad."

Ingredients: diced tomatoes, kidney beans...

"This can be used on fresh ham, cooked ham or even a ham steak. Enjoy!"

Ingredients: cider vinegar, fresh ground pepper...

"Great for lunch and a perfect way to use up leftover cooked chicken or turkey."

Ingredients: crackers, hard-boiled eggs...

"This is a great and easy chicken dish. It is a way to use up leftover chicken or turkey and it can be prepared beforehand. The cracker mixtures is what makes this dish so good. I have taken it to people for dinner several times and had lots of requests for the recipe."

Ingredients: cream of chicken soup, cooked chicken...

"My husband's mom would make this for me while I was in Morocco. After the first time I tried to figure out what she put in it to make them so good. Mine were ok but not wonderful like hers. So the next time I was there I paid close attention when she made them."

Ingredients: cumin, fresh parsley, oil...

"This came from a Pillsbury ad around Thanksgiving time one year. My kids ask for this."

Ingredients: pepper, refrigerated pie crusts...