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"A favourite appetizer, be a devil and use lotsa spice, the dip cools the wings down! Prep time includes marinading."

Ingredients: garlic, lemon juice...

"Awesome! Great for breakfast, brunch or supper. This recipe is from a bed and breakfast."

Ingredients: Mexican seasoning, eggs...

"This is easy and spicy. You already have the ingredients in your cabinet so give it a try! Serve it with chip or put it into a tortilla wrap. You can use 1 can green chilies in place of jalapeno's."

Ingredients: cream cheese, jalapenos...

"Use for fish , chicken , vegetables , feta cheese or anything else you can come up with !"

Ingredients: ground cumin, curry powder...

"This is a slight change from the original pesto. Lemon zest keeps it lively. Pistachio's keeps it a little cheaper then pine nuts. If you don't like cilantro use all basil. I myself love cilantro. Serve over hot pasta, dollop of pesto in vegetable or chicken soup, use pesto instead of your favorite spread on your sandwich, top a pizza with it..."

Ingredients: cilantro, fresh basil, garlic...

"This is fabulous on bagels! (Especially toasted)"

Ingredients: dehydrated onion, dill weed...

"A light and full bodied salad. I acquired this recipe from the local pub. Note: Fetta or any soft, crumbly cheese can be used instead of the goat cheese, and toasted pecan halves make a nice change from walnuts."

Ingredients: goat cheese, spiral shaped pasta...

"Another Halloumi recipe we really like. It serves us two as a main course. Add salt to the marinade if you like, personally I find the Halloumi salty enough. Adapted from a Delia Smith recipe. Marinating time not included. How many skewers will depend on the size of the onion, pepper and how many mushrooms you want to use. It does give you the opportunity..."

Ingredients: skewers, halloumi cheese...

"This makes wonderful little gifts.
I make a huge batch up and put in sandwich bags and freeze.
1 Bag makes one of the recipes below.
It is also nice sprinkled on veggies, homemade potato chips or at 1 package to a container of sour cream for a great dip."

Ingredients: fresh coarse ground black pepper, dried basil...

"From BHG."

Ingredients: dried basil, dried parsley flakes...

"Tangy, freshly made pesto with sorrel leaves and goat's cheese. A WONDERFUL recipe from River Cottage and Hugh Fearnley-Whittingstall, and one that I use regularly! This pesto is stunning when added to gnocchi and all types of pasta, as well as grilled chicken and fish. So simple and full of summer flavours! It also makes a great gift for a dinner..."

Ingredients: sorrel, extra virgin olive oil...

"when i google "how to make powdered sour cream" i get a page to patent my idea. i think that's a bad sign. this is my logic, it may or may not work. if you try it let me know how it went! i would use pre-made powdered sour cream but it's about $35 plus shipping for one tin. i think not."

Ingredients: dill, onion salt...

"In my quest to make my favorite snack more flavorful, I found a variation of this recipe on the Jolly Time web site. Your popcorn will need a bit of moisture to get the blend to adhere. It can come from the oil (if any) used to pop or from adding butter, margarine or a low calorie butter substitute."

Ingredients: garlic powder, italian seasoning...

"I have this in the refrigerator all the time. It comes in handy for alot of things."

Ingredients: dried red pepper flakes, oregano...