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    We returned 10 recipes for...

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    Lil' Shanny's Spaghetti

    Recipe #141703

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    Lil' Shanny's Spaghetti
    By Chef Shanny on October 17, 2005

    Recipe #141703

    "Spaghetti with a twist..."
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    Ingredients: pepper, cream cheese...

    Rating: 85.40%;

    15 Reviews

    Prep Time:30 mins

    Total Time: 30 mins

    This is a dish from my childhood that has taken me years to recreate. I think I've finally done it. I can't go to family dinners without it! In...

    Unbelievably Delicious Macaroni Pie

    Recipe #22768

    1 More Info
    Unbelievably Delicious Macaroni Pie
    By Nix on March 17, 2002

    Recipe #22768

    "This is a dish from my childhood that has taken me years to recreate. I think I've finally done it. I can't go to family dinners without it! In Jamaica, we use Scotch Bonnet peppers but you can use as much or as little hot peppers as you like. Feel free to vary the combination of seasonings until you find the combination that makes your taste..."
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    Ingredients: dried breadcrumbs, eggs...

    Rating: 93.40%;

    15 Reviews

    Prep Time:40 mins

    Total Time: 1 hrs 10 mins

    This is a simple soup, delicious and bursting with nutrition. It can be made a day or two in advance, leaving out the pasta and Swiss chard. Just before...

    Greek Lentil Soup

    Recipe #11047

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    Greek Lentil Soup
    By Jenny Sanders on August 23, 2001

    Recipe #11047

    "This is a simple soup, delicious and bursting with nutrition. It can be made a day or two in advance, leaving out the pasta and Swiss chard. Just before re-heating the soup, add them in, so they retain their bite and colour."
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    Ingredients: swiss chard, dried lentils...

    Rating: 88.60%;

    7 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 30 mins

    Recipe #112833

    This is a recipe that I got from my mother. I think that she got it from a mag. or newspaper some time ago. This is a good winter warm up soup! It has a...

    3 More Info
    Spicy Minestrone With Sausage
    By Sassy Cassie on March 7, 2005

    Recipe #112833

    "This is a recipe that I got from my mother. I think that she got it from a mag. or newspaper some time ago. This is a good winter warm up soup! It has a little spice, not too much though. Enjoy!! A few step savers: You can use frozen diced onion and green peppers. Use bouillon cubes and water for beef stock. Use crushed garlic in a jar."
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    Ingredients: dried basil, dried oregano...

    Rating: 100.00%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    Recipe #204430

    Yum!! Yesterday was January 1st and as in all the years before (don't know how many), I had the soup for lunch and it was awesome! This is the real...

    4 More Info
    "Yum!! Yesterday was January 1st and as in all the years before (don't know how many), I had the soup for lunch and it was awesome! This is the real traditional recipe. One very distinctive feature of the soup is that the beef it calls for is rubbed with the juice of limes or sour oranges before being added to the pot. This lends to the soup a slightly..."
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    Ingredients: fresh pumpkin, chuck, pepper...

    Rating: 100.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 2 hrs 40 mins

    Recipe #377785

    Here's a classic mac & cheese recipe given to me by my (would-have-been) mother-in-law many years ago. It has become a family favorite, and I...

    5 More Info
    Baked Macaroni & Cheese
    By Randy0911 on June 18, 2009

    Recipe #377785

    "Here's a classic mac & cheese recipe given to me by my (would-have-been) mother-in-law many years ago. It has become a family favorite, and I get asked to make it nearly every Thanksgiving and Christmas. It makes enough to feed a small army!

    It's best to use block cheese and grate it yourself, to get the best cheese flavor.
    ..."
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    Ingredients: eggs, elbow macaroni...

    Rating: 80.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    Recipe #21656

    Posted by request.

    6 More Info
    Bahamian Macaroni and Cheese
    By s'kat on March 5, 2002

    Recipe #21656

    "Posted by request."
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    Ingredients: elbow macaroni, evaporated milk...

    Rating: 80.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 40 mins

    Recipe #124834

    A layered rendition of spaghetti that takes a step away from the usual Italian spaghetti. Amount of pepper is up to the cook's discretion.

    7 More Info
    Cuban Spaghetti
    By Bec on June 6, 2005

    Recipe #124834

    "A layered rendition of spaghetti that takes a step away from the usual Italian spaghetti. Amount of pepper is up to the cook's discretion."
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    Ingredients: condensed tomato soup, green bell peppers...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 31 mins

    Recipe #306977

    A rich delicious recipe with lots of flavor and a little spicy Kick. A baked Macaroni like none you've had before. My husband is famous for this macaroni....

    8 More Info
    Kev's Bahamian Baked Macaroni
    By SuacyMama on June 3, 2008

    Recipe #306977

    "A rich delicious recipe with lots of flavor and a little spicy Kick. A baked Macaroni like none you've had before. My husband is famous for this macaroni. Its a bit of work but worth it."
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    Ingredients: eggs, elbow macaroni...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 1 hrs 30 mins

    Recipe #245967

    From The Multi-Cultural Cuisine of Trinidad & Tobago and the Caribbean, Naparima Girls' High School Cookbook which I borrowed. The recipe doesn't...

    9 More Info
    Macaroni Pie from Trinidad
    By Oolala on August 12, 2007

    Recipe #245967

    "From The Multi-Cultural Cuisine of Trinidad & Tobago and the Caribbean, Naparima Girls' High School Cookbook which I borrowed. The recipe doesn't say what kind of cheese so you choose your favorite. For a variation, you can add grated onions or carrots, chopped herbs and tomato."
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    Ingredients: eggs, elbow macaroni...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 45 mins

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