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    We returned 3 recipes for...

    "side-dishes" x

    "potatoes" x

    "norwegian" x

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    Mashed Potatoes With Jarlsberg Cheese
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    A great way to kick up those leftover mashed potatoes. Just add cheese for goodness some spice and bake. Walla comfort food!

    Mashed Potatoes With Jarlsberg Cheese

    Recipe #191134

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    Mashed Potatoes With Jarlsberg Cheese
    By Rita~ on October 18, 2006

    Recipe #191134

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    "A great way to kick up those leftover mashed potatoes. Just add cheese for goodness some spice and bake. Walla comfort food!"
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    Ingredients: jarlsberg cheese, milk...

    Rating: 91.00%;

    11 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    Potato Bake
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    This was posted for the Zaar World Tour 2006. Potatoes are one of the staples of Scandinavian cooking, combining the with Norwegian Jarlsberg cheese makes...

    Potato Bake

    Recipe #170832

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    Potato Bake
    By -Sylvie- on May 31, 2006

    Recipe #170832

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    "This was posted for the Zaar World Tour 2006. Potatoes are one of the staples of Scandinavian cooking, combining the with Norwegian Jarlsberg cheese makes this a wonderful side dish or if you serve it with a side salad it could even serve as a main. If you can't find Jarlsberg you can use gouda, cheddar or whatever your favourite cheese is instead...."
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    Ingredients: pepper, cooked ham...

    Rating: 100.00%;

    3 Reviews

    Prep Time:25 mins

    Total Time: 45 mins

    Recipe #102951

    Norwegian Stuffed Potato Patties - Fylte Potetfrikadeller
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    This recipe is based on one from an excellent cookbook called "Eat the Norway," where they say of it: "These potato patties are served as...

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    Norwegian Stuffed Potato Patties - Fylte Potetfrikadeller
    By Julesong on October 29, 2004

    Recipe #102951

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    "This recipe is based on one from an excellent cookbook called "Eat the Norway," where they say of it: "These potato patties are served as an evening meal with bread and tomato sauce.""
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    Ingredients: Dijon mustard, fresh ground black pepper...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 20 mins

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