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"This is the easy way to give everybody a twice baked potato. Makes a nice casserole!"

Ingredients: pepper, green onions...

"hummmm...crispy!"

Ingredients: spicy tomato sauce, ketchup...

"They are rich, but oh so good! You can vary the cheeses according to taste and add onions, too. I originally got the recipe from AllRecipes, but I have altered a couple of things that helped the recipe we believe. It is a family favorite!"

Ingredients: heavy cream, parmesan cheese...

"Cheesy and delicious!"

Ingredients: fresh ground pepper, gruyere cheese...

"This recipe has been posted from a request. I've had this several times and it is extremely good! Measurements are strictly up to you! Cook time is estimated for french fry cooking time. And # of servings is also up to you! Do you want to share or have it all for yourself? I suspect once you taste it, you won't want to share! If you are having..."

Ingredients: French fries, beef gravy...

"One of my German husband's childhood favorites. He likes to turn it into a more savory dish by crumbling some fried bacon over it. Nice with fried meat like pork chops or sausages and green beans or broccoli."

Ingredients: milk, nutmeg, oil...

"This makes breakfast easy: it's all in one pan! Well, a few biscuits might be nice, too.."

Ingredients: frozen hash brown potatoes, eggs...

"A delicious way to enjoy the beans and potatoes the farmers markets are overflowing with!"

Ingredients: pepper, country ham...

"A simple yet delicious side dish. Makes potato flakes taste like the real thing! A family fave."

Ingredients: cream cheese, instant mashed potatoes...

"The best way I know to use up Holiday ham. Now I cook ham all the time, almost once every 6 weeks or less, so I love to keep bags of chopped ham in my freezer. There are so many great uses and this is one. I love to use a smoky gouda for this and a little bacon and onion which just takes this dish over the top. Otherwise it is a pretty basic scalloped..."

Ingredients: pepper, white cheddar cheese...

"Comfort food of cheese and potatoes. Great winter warmer."

Ingredients: eggs, milk, onions...

"This recipe is from The Australian Women's Weekly's 'Potatoes: over 100 exciting ways to cook the humble spud', recently reprinted by popular demand. The recipe is "from the Apulia region in the south-east of Italy, (where) a tiella is both a homely recipe made with eggplants and potatoes, and the name of the dish in which it is..."

Ingredients: eggplants, fresh flat-leaf parsley...

"I can't even begin to tell you how awesome and yummy this dish is. It's great for brunches, breakfast or just as a one-dish meal at dinner! I always add 2 serrano peppers because DH and I like it hot! I hope you enjoy!"

Ingredients: cream of chicken soup, cream of mushroom soup...

"A delicious scalloped potatoes recipe. Use a shallow casserole dish. If you need a faster cooking time, parboil the potatoes for a few minutes."

Ingredients: fresh ground pepper, fresh chives...