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"These potatoes are a staple in our home. Whether accompanying roast lamb or chicken, or just on their own, we have them a couple of times a week. They are delicious and the ones that get overly-brown in the pan and stick a bit are MINE! Clean up is a little tricky with this recipe, unless you line your pans with foil, but I find that just filling..."

Ingredients: fresh coarse ground black pepper, dried oregano...

"This is a quick and easy side dish packed with flavour. It is good with chicken or steak."

Ingredients: olive oil, potatoes...

"I My family could make a meal just with these potatoes, they so delicious! Adjust all seasonings to taste, for a more lemon flavor then increase the lemon juice."

Ingredients: fresh lemon juice, fresh parsley...

"This following Greek fries recipes works very well and is less labor intensive than the pan-fried version which is included. Grilled gives the fries an extra layer of flavor and crispness. These fries are golden to brown, crisp outside and flaky soft inside."

Ingredients: lemons, oil, olive oil...

"A delicious low fat potato dish which I found in the November 2005 issue of the 'Australian Good Taste' magazine, as an accompaniment to Italian Beef Rissoles With Fresh Tomato Salsa. I have posted both recipes for the post-ZWT Healthy for the Holidays Challenge."

Ingredients: light olive oil, fresh ground black pepper...

"This is so easy and packed with flavour. It is a nice dish to serve with souvlaki or any pork or chicken dish."

Ingredients: Greek salad dressing, new potatoes...

"I first came across Potato Kephtides while looking for recipes to post for the Zaar World Tour 2005. My search led me to the public library where I came across Leah Leneman’s book “Easy Vegan Cooking”. I picked this book partly because it was a small paperback (ideal for reading on train journeys to and from work!) and partly because I was interested..."

Ingredients: cornflour, salt & freshly ground black pepper...

"Another recipe that lends itself well to "do ahead". Just reheat gently but do not put on the feta cheese until you are ready to serve. Nice blend of flavors"

Ingredients: dried oregano, feta cheese...

"Quick to prepare and full of summer freshness, eat this with your eyes closed to conjure up your own Greek paradise. Serve with grilled meat or fish and a salad."

Ingredients: extra virgin olive oil, fresh mint...

"A simple but spicy salad that is great for a buffet, or to serve a crowd."

Ingredients: harissa, lemon juice...

"Add a Mediterranean touch to potatoes in this simple recipe, flavoured with wine, garlic and thyme."

Ingredients: salt & freshly ground black pepper, olive oil...