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"Who said they didn't like sauerkraut? C'mere! I got something for ya'! (I'll make you a believer yet!) The dipping sauce I used in the pic is honey mustard, but you could use whatever you like."

Ingredients: eggs, onions, potatoes...

"This Indian-styled stovetop bread is a wonderful addition to any meal. However, it has been my humble experience that it goes fantastically with Chef Dave's Roasted Eggplant Soup!"

Ingredients: fresh ground pepper, cumin...

"Breaded potato wedges."

Ingredients: garlic powder, margarine...

"Champ is the name of a mashed potato dish served in Scotland and Ireland. The potatoes are often mixed with other vegetables such as leeks or even mashed beetroot when they acquire different regional names. Champ should be piled up steaming hot on individual plates and a crate made in the centre of each one, filled with melted butter. Each forkful is..."

Ingredients: milk, salt and pepper...

"This a staple in Ukrainian homes and these pancakes will store well in the refrigerator for 2-3 days. In many homes, preserves or jam is also served on these delicious pancakes."

Ingredients: eggs, heavy cream, onions...

"Tasty vegetarian croquettes that are lightly fried. I served this as part of a light lunch with several appetizers, including baba gannouj, and hummous, with pita bread, some olives, and a green salad."

Ingredients: currants, ground allspice, oil...

"This is my adaptation of a recipe from the LA Times. I am still adjusting the spice ratio"

Ingredients: pepper, garlic powder, paprika...

Ingredients: pepper, eggs, fresh coriander...

"NOT your ordinary baked stuffed potatoes!"

Ingredients: cilantro, table cream...

"A beautiful, creamy and traditional accompaniment for your Burns Night haggis, Hogmanay or indeed any beef or game dishes; this mashed potato is delicious and very nutritious. It contains onions as well as oats, for a mashed potato recipe which is delightfully different! The word "skirlie" is the name of the oatmeal and onion compound that..."

Ingredients: double cream, floury potatoes...

"In addition to fries, the seasoning tastes great on steaks, roasts, pork, poultry and corn on the cob."

Ingredients: dried thyme, fresh garlic...

"A must at every special occasion in our house. Baba taught mom, mom taught me, and now I share with you! Enjoy!"

Ingredients: dill, margarine, onions...

"The warm climate of Cornwall produces tender young vegetables earlier than other parts of the U.K. For a luxury touch, use clotted cream instead of double cream. Dress the potatoes while still warm, even if you are serving them cold, as this allows the flavours to be absorbed."

Ingredients: tarragon vinegar, double cream...

"Definitely NOT your ordinary baked spuds! This is an English recipe and, in England, the end of the baking process would take place in the hot coals of an outdoor bonfire on Guy Fawkes' night (November 5th)."

Ingredients: potatoes, sea salt...