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"Any combination of spices could be used for these potatoes and they would still be delicious. Evolved from Company's Coming Diabetic cooking."

Ingredients: dried thyme, ground rosemary...

"These are my favorite! Anytime I want fries I make these. I sometimes eat them with a fat free turkey hot dog and it takes me back to my childhood. I think these are better then the ones you make with regular baking potatoes. Try them and tell me what you think :)"

Ingredients: cooking spray, salt and pepper...

"Swiss cheese lends distinctive flavor to this rich, creamy potato casserole. Since it tastes wonderful and looks so lovely, this side dish is perfect for serving company or as part of a special holiday meal. I cut this out of one of the Taste of Home magazines. Posting for safe keeping!!
Note: Make sure potatoes are already cooked or else they..."

Ingredients: pepper, dill weed...

"These are not you typical 'Jo Jo's'! These roasted potatoes are made with big wedges of Russet potatoes and given some Spanish pizazz with chili powder & coriander."

Ingredients: fresh chives, olive oil, salt...

"A lot of flavor and nutritionion without the fat of butter and cream. YAY, mashed spuds again! Feel free to use some fat free chicken broth with or for the water if you like."

Ingredients: yellow mustard, nonfat sour cream...

"Champ is the name of a mashed potato dish served in Scotland and Ireland. The potatoes are often mixed with other vegetables such as leeks or even mashed beetroot when they acquire different regional names. Champ should be piled up steaming hot on individual plates and a crate made in the centre of each one, filled with melted butter. Each forkful is..."

Ingredients: milk, salt and pepper...

"I love the flavor of chives in this dish! It just goes so well with the potatoes. And it's so cheesy. Mmmmm.... :)"

Ingredients: pepper, fresh chives, milk...

"Everybody loves chips...only problem is the high calorie count!!
This really simple recipe cuts the calories down so you don't have to feel so guilty about indulging!"

Ingredients: potatoes, vegetable oil...

"Mmm-- Tender potatoes with herbs and pepper. Adapted from Company's Coming, diabetic cooking. 3/4 cup serving = 1 starch, 1 fruit, 1 milk"

Ingredients: dried sweet basil leaves, skim evaporated milk...

"Floddies are traditional to the English town of Gateshead. Serve them with sausages and eggs as a breakfast or supper dish, or serve them on their own if you prefer."

Ingredients: bacon fat, eggs, oil...

"Comfort food can be healthy!!! this is Low in trans fats. Nutritional facts for the mayo dressing is here http://www.smartbalance.com/MayonnaiseFamily.aspx.
Do make the whole recipe even if you don't have 20 to serve. You can top a Shepherd’s Pie, add it to soup for a gluten free thickener, croquettes, add to a bread dough recipe, stuff them..."

Ingredients: pepper, light mayonnaise...

"This is a lightened version of a recipe for Mountain Mash Potatoes I found in a magazine. Original recipe used a 1/2 cup of butter and cream. I was doing Weight Watchers at the time so it wasn't practical to make, however, I liked the idea of red potatoes with green onions. This is wonderful with roast beef and gravy. 2 Points per serving."

Ingredients: green onions, milk...

"My family prefers red potatoes to any other and I am constantly trying to come up with new ways to incorporate them into recipes. I put this recipe together and they raved about this dish so I thought I would post it for others to share. Enjoy!"

Ingredients: pepper, dried parsley...

"This is a fantastic yet unbelievably simple way to serve potatoes, with the onions lending their signature flavour. These potatoes go with anything... period. :)"

Ingredients: coriander leaves, curry leaves...