Search

"In the recipe for "Potatoes Anna", I have always been unsure who "Anna" was. I now have the answer.......Browsing through Julia Child's Mastering the Art of French Cooking, Vol. 2; I found this historical note about Pommes Anna: "It was created during the era of Napoleon III and named, as were many culinary triumphs in..."

Ingredients: fresh ground black pepper, potatoes...

"If you are not a garlic-lover then omit the garlic powder, since the onion soup mix is salty I advise not to add in any extra salt. --- this makes a huge amount, but don't worry there won't be any leftovers! --- make certain to let the dry onion soup mixture sit in the hot melted butter for 30 minutes this will allow the onion flakes to soften,..."

Ingredients: fresh ground black pepper, garlic powder...

"I bake this in a foil dish on my outdoor grill, either way oven or out door grill these are delicious!"

Ingredients: corn syrup, salt...

"Another one of those things that you put together when you crave something and are cleaning out the fridge! This comes together fast, esp if you have leftover mashed potatoes or use instant. If by any chance any of this is left over, thin it down with some chicken stock and milk and heat it up as a quicky broccoli/potato/cheese soup!"

Ingredients: onions, parmesan cheese...

Ingredients: margarine, milk, parsley...

"Great appetizer or side dish from Cooking Light."

Ingredients: fresh ground pepper, turkey bacon...

"Cooking for one is more difficult than cooking for a crowd. Sometimes you want something savory but don't have time to make it. This recipe can be modified to serve as many people as you want and tastes as if you've spent hours preparing it! Substitute any potato you want, btw. Just make sure their skin is thin enough to crisp."

Ingredients: pepper, cooking spray...

"This is a superb and unusual potato salad that calls for roasted garlic, potatoes and peppers. No mayo! You've got to try it!"

Ingredients: fresh basil leaves, olive oil...

"This classic French potato gratin dish literally translates as "Potatoes in the Style of the Baker's wife". The story is, that in the past, a French family would prepare these potatoes and then take them to the local boulangerie, the baker, to be cooked in the even heat of his oven, hence the name. Any sort of good quality stock will..."

Ingredients: onions, potatoes, rosemary...

"I came up w/this one for Thanksgiving this year, they turned out GREAT!! (The measurements aren't exact since I didn't measure...but I hope they work!)"

Ingredients: pecans, sweet potatoes, flour...

"This recipe was the winner in the side dish category of Morton's Kosher Salt recipe contest. It's great with steak, BBQ beef, or rack of lamb!"

Ingredients: juice, fresh ground black pepper...

"White truffle oil is all the rage and really does make food taste good.
If you can't find a source for it, don't worry this potato gratin is delicious by itself.
I served it with roast chicken and little green beans."

Ingredients: salt & freshly ground black pepper, half-and-half...

"This is something I came up with when I wasn't in a meat mood. I love vegies and could very well be a vegetarian, if I didn't like everything so much. This is very easy; just vegies, olive oil and spices. You could have this as a main meal, by itself, with crusty bread/rolls or a side-dish to grilled meat or fish.

This could also..."

Ingredients: green onions, italian seasoning...