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"I use hearts of palm to mimic octopus rings. it's really pretty (even though i always hated octopus). It requires no cooking and all the flavor. Amounts vary with size of vegetables."

Ingredients: pepper, cucumbers...

"This is a vegetarian version of ricepaper rolls. Serve with you rfavourite asian sweet chilli or other sauce. Makes approx 30 rolls
You can add cooked chicken or prawns/shrimp if you wish.
You can also add in cooked and drained rice vermicelli noodles if desired.
For gluten-free check your fish sauce and dipping sauce are gluten-free..."

Ingredients: coriander, green onions...

Ingredients: berries, non-fat soymilk...

"If you love hummus, this recipe is worth trying! This takes only minutes to make but must be chilled for for a couple of hours before serving. Serve this with tortilla chips. Adjust all ingredients to taste."

Ingredients: coriander, cumin...

"If you think (like me) that chocolate is a gift from the Heavenly Goddesses above us, then this is a recipe you have to try! This comes from the Food column titled "Melting Moments" by Anjali Vellody, Weekend."

Ingredients: Toblerone chocolate bars, honey-nougat chocolate bars...

"From the collection of Mr Falafel at the alt.food.vegan newsgroup... Times are guesses and do not include waiting for the gluten to cool."

Ingredients: fresh ground black pepper, toasted sesame oil...

"I've tried other cabbage soups out there, but they are so bland! This is how I combined a few recipes and adjusted to make it more pleasant. The vegetables can be varied easily, and sometimes I'll use some frozen mixtures instead of the fresh, and it comes out just as good. This recipe makes a big pot, and it freezes great, so don't be..."

Ingredients: green beans, sliced mushrooms...

"A vegan sausage recipe for those recipes that really do miss the real thing."

Ingredients: butter beans, fresh white breadcrumbs...

"If you're like me and prefer to have olive oil over all other oils, You'll love this delightful twist. Use it as an ingredient for many dishes or as a dipping sauce."

Ingredients: agave nectar, olive oil...

"This comes out looking more like guacamole than pesto, but it's yummy!"

Ingredients: garlic, low-fat tofu...

"This is an old family recipe and is so yummy and not hard at all to make. It is also great cold for school/work lunches, left-over from the previous night's dinner.
I sometimes make it at about 4pm and put it in the fridge for a few hours, before popping it in the oven later, just so it done and out of the way. Also, you can vary the vegetables..."

Ingredients: head of broccoli, diced tomatoes...

"A friend brought this to a summer party. "What a Hit" with everyone. You can use any vegetables you like. This is so simple to make & I would think most people would have these ingredients on hand for a quick whip up appetizer. Give it a try & let me know what you think."

Ingredients: ranch dressing mix, crescent rolls...

Ingredients: fresh cilantro, fresh lime juice...

"This is the best fruit pudding ever! I found this recipe in the Thursday magazine where it was submitted by Kamal Uday Sampat and won her R.O. 20!!! Its worth the win, try it, you'll know what I mean:)"

Ingredients: chocolate, custard powder...