Search

"I've lost count of the number of times I've made this recipe, which comes from "Sarah Brown's Vegetarian Cookbook". Sarah Brown is a well known British cookery writer.
This roast is a light, delicately flavoured centrepiece dish, which can be served hot or cold. Ideal for summer dining, and a useful way of using some of..."

Ingredients: courgettes, cumin seeds...

"With its dose of flaxseed oil, this salad represents an attempt to get more omega-3s into the diet. The hazelnut oil is simply for deliciousness, complementing the toasted nuts and crisp-tender green beans."

Ingredients: extra virgin olive oil, hazelnut oil...

"We're in a middle of a week-long 40°C+ (104°F+) heatwave in Melbourne, so I was looking for something that is easy, healthy & is not going to require standing over a hot flame.
I found this recipe on cuisine.com.auby Kylie Davis published in The Sydney Morning Herald Friday January 16, 2009"

Ingredients: feta cheese, hazelnuts, honey...

""Haselnusswaffeln mit Brombeercreme" from Germanfoods.org"

Ingredients: confectioners' sugar, cornstarch...

"Kids call these "nutty nummies", they are very good! Freeze well, if you can keep them that long!!"

Ingredients: cinnamon, eggs, hazelnuts...

Ingredients: cream of tartar, eggs...

"Pacific Northwest hazelnuts; Pacific Northwest blueberries in July/August. I got this recipe from a handout from Central Market in Shoreline, WA. Enjoy!!"

Ingredients: hazelnuts, lemon juice, salt...

"These sound delicious. I just found this recipe in BHG magazine. I'm going to try and get to these before summer is over! Cooking time is freezing time.)"

Ingredients: chocolate ice cream, chocolate hazelnut spread...

"I had something similar in a restaurant, but it was deep fried and they used strawberry jam. This is my Oregon version of a generic recipe. If you don't care for blu cheese, feta works nicely. This can be served with a salad of tossed greens dressed with a vinagrette for a lunch or light dinner. Try a rose wine or a fruit flavored beer to accompany...."

Ingredients: eggs, hazelnuts, milk...

"coffee shop quality iced drinks for half the price at home!!!"

Ingredients: coffee creamer, ice cubes...

"This is a wonderful side dish that would go with many different dishes. Our whole family loved the smell while it was cooking - then sampling before dinner it was hard to stop! I think the fresh basil really gives it wonderful taste. It's easily halved for a smaller group. This recipe is from the Aug '03 Gourmet magazine. Try it!"

Ingredients: fresh basil, fresh flat-leaf parsley...

"In medieval times, a baked dessert like this would have been sunk in the embers of a log fire with a cauldron or pot upturned over it to form a lid."

Ingredients: fruit, honey...

"This is quite an impressive seasonal dessert that could also be make with either strawberries or raspberries. I would only recommend using Fresh berries (not frozen) for this yummy dessert. Original recipe from Chez Piggy in Kingston."

Ingredients: eggs, icing sugar...

"From Bon Appetit April 1996 as served at the Trophy Sports' Grill in San Diego, California."

Ingredients: Dijon mustard, fresh ground black pepper...