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Allow 12 - 18 hours for the turkey to marinate in the brine. It's worth the wait as this process always assures a moist, flavorful turkey.
Recipe #13961
"Allow 12 - 18 hours for the turkey to marinate in the brine. It's worth the wait as this process always assures a moist, flavorful turkey."View Full Recipe
Ingredients: fresh coarse ground black pepper, fresh thyme...
Prep Time:12 hrs
Total Time: 16 hrs
How sweet it is!!! The original recipe in a community cookbook specifies 400F and I haven't had any problems - but I need a new stove; however, I've...
Recipe #72722
"How sweet it is!!! The original recipe in a community cookbook specifies 400F and I haven't had any problems - but I need a new stove; however, I've decreased the temperature to 350F based on the comments & suggestions from Zaar chefs."View Full Recipe
Ingredients: pepper, garlic, liquid honey...
Prep Time:10 mins
Total Time: 50 mins
Recipe #27774
Made in my house for every family gathering and holiday. Possibly the most delicious thing you'll EVER eat--even if you don't like yams, which I...
"Made in my house for every family gathering and holiday. Possibly the most delicious thing you'll EVER eat--even if you don't like yams, which I don't."View Full Recipe
Ingredients: dark brown sugar, heavy cream...
Prep Time:25 mins
Total Time: 50 mins
This yummy potato salad is a favorite of mine...Every time I bring it to a get together, I am asked for the recipe...Try it and see for yourself!
Recipe #62754
"This yummy potato salad is a favorite of mine...Every time I bring it to a get together, I am asked for the recipe...Try it and see for yourself!"View Full Recipe
Ingredients: chives, cider vinegar...
Prep Time:45 mins
Total Time: 1 hrs 10 mins
From the Star Ledger. Published in "Jersey Fresh Cooks" (NJ Dept. of Agriculture) from Harriet Kurtzman. This is easy and good!
Recipe #140088
"From the Star Ledger. Published in "Jersey Fresh Cooks" (NJ Dept. of Agriculture) from Harriet Kurtzman. This is easy and good!"View Full Recipe
Ingredients: cinnamon, eggs, salt...
Prep Time:10 mins
Total Time: 1 hrs 10 mins
Don't throw away the turkey bones after you've demolished your bird! Save them to make a fantastic turkey stock, which you can then use to flavor...
Recipe #47432
"Don't throw away the turkey bones after you've demolished your bird! Save them to make a fantastic turkey stock, which you can then use to flavor all sorts of soups and gravies. After you strain the stock you can freeze it in small Tupperware tubs, or even in ice cube trays, very handy to have in the kitchen!"View Full Recipe
Ingredients: turkey carcass, onions, thyme...
Prep Time:5 mins
Total Time: 1 hrs 20 mins
One of my Favorites From MOM! I took these to work. I did not even get one!
Recipe #17284
"One of my Favorites From MOM! I took these to work. I did not even get one!"View Full Recipe
Ingredients: chocolate chips, eggs...
Prep Time:30 mins
Total Time: 1 hrs
This comes from the Vegetarian Times Complete Thanksgiving Cookbook.
Recipe #14186
"This comes from the Vegetarian Times Complete Thanksgiving Cookbook."View Full Recipe
Ingredients: cane syrup, cornstarch...
Prep Time:25 mins
Total Time: 35 mins
A thick hearty soup. Delicious served with a fresh dinner roll.
Recipe #13519
"A thick hearty soup. Delicious served with a fresh dinner roll."View Full Recipe
Ingredients: pepper, green onions...
Prep Time:5 mins
Total Time: 20 mins
Classic French apple tart. I make this every fall during apple season, usually end up with the recipe memorized as I'm churning out my 14th, or 15th,...
Recipe #240338
"Classic French apple tart. I make this every fall during apple season, usually end up with the recipe memorized as I'm churning out my 14th, or 15th, tarte by the end of the year. Use tart Granny Smiths for best results. Use store-bought puff pastry to make it super easy! I found this method by trial and error to bypass making caramel first.View Full Recipe
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Ingredients: cinnamon, frozen puff pastry...
Prep Time:30 mins
Total Time: 2 hrs
Recipe #28138
Someone sent me this in an email once. Nice change of pace from the usual vanilla angel food.
"Someone sent me this in an email once. Nice change of pace from the usual vanilla angel food."View Full Recipe
Ingredients: confectioners' sugar, cream of tartar...
Prep Time:25 mins
Total Time: 1 hrs 5 mins
Recipe #47319
Ingredients: fat-free cream of mushroom soup, sliced mushrooms...
Prep Time:10 mins
Total Time: 40 mins
"A very easy and festive snack."View Full Recipe
Ingredients: cinnamon, cream cheese, eggs...
Prep Time:10 mins
Total Time: 40 mins
Recipe #68216
Recipe #46964
I snagged this wonderful dish from Missouri's Innkeepers book. I used 8 ounces mixed cheddar and Monterey Jack and 8 ounces of Monterey Jack. I baked...
"I snagged this wonderful dish from Missouri's Innkeepers book. I used 8 ounces mixed cheddar and Monterey Jack and 8 ounces of Monterey Jack. I baked it about 45 minutes."View Full Recipe
Ingredients: small curd cottage cheese, eggs...
Prep Time:10 mins
Total Time: 45 mins
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