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My sister Sally is an excellent cook and this shortbread is one of my favorite things to bake during the holidays. It smells fantastic and tastes wonderful...
Recipe #147615
"My sister Sally is an excellent cook and this shortbread is one of my favorite things to bake during the holidays. It smells fantastic and tastes wonderful with a hot cup of coffee."View Full Recipe
Ingredients: confectioners' sugar, dark brown sugar...
Prep Time:15 mins
Total Time: 40 mins
Recipe #68215
Ingredients: fresh strawberries, milk, salt...
Prep Time:1 hrs
Total Time: 1 hrs 15 mins
The Victoria Sandwich is the quintessential English cake, conjuring up images of old England and afternoon tea. It's always been a favourite in cake...
Recipe #352555
Recipe #352555
"The Victoria Sandwich is the quintessential English cake, conjuring up images of old England and afternoon tea. It's always been a favourite in cake baking competitions and is even used by manufacturers to test new cookers.This is one of the recipes that I use when I make my Victoria Sandwich sponge cake - the other method is posted at the end of..."View Full Recipe
Ingredients: double cream, eggs...
Prep Time:15 mins
Total Time: 40 mins
Recipe #19194
This recipe makes a delicious moist cake that keeps very well in a tin.
"This recipe makes a delicious moist cake that keeps very well in a tin."View Full Recipe
Ingredients: eggs, firm margarine, nuts...
Prep Time:5 mins
Total Time: 55 mins
These are GREAT fun! Bake some chocolate fairy cakes, muffins or cupcakes, decorate them and then turn them into Hooting Halloween Owls! I made these...
Recipe #326716
Recipe #326716
"These are GREAT fun! Bake some chocolate fairy cakes, muffins or cupcakes, decorate them and then turn them into Hooting Halloween Owls! I made these last year for a children's Halloween party, and they all loved them. The recipe is based on our British fairy cake or angel cake recipe, where the top of the baked cake or muffin is cut off to create..."View Full Recipe
Ingredients: cocoa powder, eggs, candies...
Prep Time:25 mins
Total Time: 55 mins
Some recipe classics never go out of fashion and fairy cakes top the list
They are the stuff of childhood memories: just one nibble can transport...
Recipe #343473
Recipe #343473
"Some recipe classics never go out of fashion and fairy cakes top the listView Full Recipe
They are the stuff of childhood memories: just one nibble can transport you back in time and even today, no self-respecting children's birthday party would be without them. That said, why should the kids have all the fun? With just a little tweaking, fairy cakes can..."
Ingredients: eggs, icing sugar, fondant...
Prep Time:30 mins
Total Time: 42 mins
Recipe #17568
This is, without a doubt, the easiest way on earth to make homemade caramel.
"This is, without a doubt, the easiest way on earth to make homemade caramel."View Full Recipe
Ingredients: sweetened condensed milk...
Prep Time:0 mins
Total Time: 4 hrs
Patience is a virtue, and (trust me) this stuff is WELL worth the wait!
Recipe #30594
"Patience is a virtue, and (trust me) this stuff is WELL worth the wait!"View Full Recipe
Ingredients: dried apricots, eggs...
Prep Time:72 hrs
Total Time: 73 hrs 5 mins
A wonderful classic British preserve. Spread it thickly on fresh baked bread, crumpets, muffins or hot buttered toast. It's also delicious on pancakes...
Recipe #275052
Recipe #275052
"A wonderful classic British preserve. Spread it thickly on fresh baked bread, crumpets, muffins or hot buttered toast. It's also delicious on pancakes and if used as a filling for cakes or tarts - such as my Easy Peasy Lemon Squeezie All-In-One Lemon Drizzle Cake!. This recipe has the benefit of being made in the Crock Pot/Slow Cooker, acting as a bain marie which allows you time to being..."View Full Recipe
Ingredients: eggs, oranges...
Prep Time:15 mins
Total Time: 2 hrs 15 mins
Recipe #55563
This recipe is a Christmas tradition in our house. It is comfort food and was given to me by a dear friend of mine who is the most wonderful chef I know....
"This recipe is a Christmas tradition in our house. It is comfort food and was given to me by a dear friend of mine who is the most wonderful chef I know. The entire dessert can be made in advance and even frozen--keeping the sauce separate from the cake. Reheat before serving. I hope you enjoy it as much as we have. (Usually, I at least double the..."View Full Recipe
Ingredients: dates, eggs, granulated sugar...
Prep Time:15 mins
Total Time: 55 mins
This is a real summer treat and a good way of using up slightly bruised or over-ripe strawberries or making just a few go further. It was originally made...
Recipe #26830
"This is a real summer treat and a good way of using up slightly bruised or over-ripe strawberries or making just a few go further. It was originally made in the north of England by young girls for their betrotheds, hence the name."View Full Recipe
Ingredients: confectioners' sugar, eggs...
Prep Time:20 mins
Total Time: 50 mins
Another one of my Mum's failsafe recipes......originally taken from the Be-Ro Home Recipes Cookbook. This cake is always a winner for afternoon teas...
Recipe #246318
"Another one of my Mum's failsafe recipes......originally taken from the Be-Ro Home Recipes Cookbook. This cake is always a winner for afternoon teas and is delicious if eaten with a glass of cold milk! A well-behaved cake when packed for a picnic too. If you don't have evaporated milk, use full fat fresh milk instead. You can decorate this..."View Full Recipe
Ingredients: chocolate, cocoa powder, eggs...
Prep Time:10 mins
Total Time: 45 mins
A delicious shortbread topped with jam and coconut! From an old Country Womans Association cookbook in Australia. In imperial measures as this was well...
Recipe #153946
"A delicious shortbread topped with jam and coconut! From an old Country Womans Association cookbook in Australia. In imperial measures as this was well before metric arrived!"View Full Recipe
Ingredients: desiccated coconut, eggs...
Prep Time:30 mins
Total Time: 1 hrs
Recipe #43409
This is a magic cake that forms its own toffee topping as it bakes with trails of toffee and chocolate woven all through it. Spectacular!
"This is a magic cake that forms its own toffee topping as it bakes with trails of toffee and chocolate woven all through it. Spectacular!"View Full Recipe
Ingredients: bicarbonate of soda, cinnamon...
Prep Time:10 mins
Total Time: 50 mins
A wonderful tradition from Northern England, in particular from the county of Yorkshire; this wonderful gingerbread is traditionally eaten on the 5th...
Recipe #333548
Recipe #333548
"A wonderful tradition from Northern England, in particular from the county of Yorkshire; this wonderful gingerbread is traditionally eaten on the 5th November which is Bonfire Night, also called Guy Fawkes night or Fireworks Night. There are many ways to make ginger parkin; this is my recipe for this deliciously, sticky and dark gingerbread with oats...."View Full Recipe
Ingredients: bicarbonate of soda, black treacle...
Prep Time:15 mins
Total Time: 1 hrs 15 mins
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