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    We returned 16 recipes for...

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    Recipe #21371

    This is a true "Ulster" recipe. Very easy to make and so many different uses.

    0 More Info
    Irish Fadge (Potato Cakes)
    By Bergy on March 4, 2002

    Recipe #21371

    "This is a true "Ulster" recipe. Very easy to make and so many different uses."
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    Ingredients: potatoes, salt, flour...

    Rating: 82.80%;

    7 Reviews

    Prep Time:20 mins

    Total Time: 55 mins

    Snack on them - serve as a side with dinner - fry them for breakfast or brunch

    Irish Potato Scones

    Recipe #19006

    1 More Info
    Irish Potato Scones
    By Mille® on February 6, 2002

    Recipe #19006

    "Snack on them - serve as a side with dinner - fry them for breakfast or brunch"
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    Ingredients: bacon fat, salt, flour...

    Rating: 100.00%;

    4 Reviews

    Prep Time:30 mins

    Total Time: 45 mins

    Recipe #33263

    Serve these scone/griddlecake hybrids with bacon, eggs, and large bibs to catch the drool! (Prep time includes cooking and mashing the potatoes)

    2 More Info
    Tattie Scones
    By Mille® on July 5, 2002

    Recipe #33263

    "Serve these scone/griddlecake hybrids with bacon, eggs, and large bibs to catch the drool! (Prep time includes cooking and mashing the potatoes)"
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    Ingredients: plain flour, salt...

    Rating: 100.00%;

    4 Reviews

    Prep Time:30 mins

    Total Time: 45 mins

    Recipe #58107

    A pikelet is a kind of crumpet or mini scone. They're very popular in Britain and go well with a cup of tea or just for a snack on the go.

    3 More Info
    Pikelets
    By Sackville on April 4, 2003

    Recipe #58107

    "A pikelet is a kind of crumpet or mini scone. They're very popular in Britain and go well with a cup of tea or just for a snack on the go."
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    Ingredients: eggs, milk, oil...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    Recipe #16074

    This is a traditional staple of North American First Nations People and for the early fur traders, settlers and cowboys. You can make one large one or...

    4 More Info
    Bannock
    By Bergy on December 20, 2001

    Recipe #16074

    "This is a traditional staple of North American First Nations People and for the early fur traders, settlers and cowboys. You can make one large one or several small ones. They are best right out of the pan, served hot"
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    Ingredients: lard, salt, water...

    Rating: 70.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 17 mins

    There is something particularly satisfying about home-made breads. These are wonderful with soup, chili or just butter and jam.

    Potato Scones

    Recipe #78588

    5 More Info
    Potato Scones
    By Jenny Sanders on December 11, 2003

    Recipe #78588

    "There is something particularly satisfying about home-made breads. These are wonderful with soup, chili or just butter and jam."
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    Ingredients: eggs, salt, unbleached flour...

    Rating: 70.00%;

    2 Reviews

    Prep Time:45 mins

    Total Time: 1 hrs 15 mins

    Recipe #12840

    Stovetop scotch scones griddle from New Settlement Cookbook sent by Barbaja w. I like the change from being usual oven bake (New Settlement Cookbook)

    6 More Info
    Stove Top No Bake Scotch Scones
    By barbaja w. on October 16, 2001

    Recipe #12840

    "Stovetop scotch scones griddle from New Settlement Cookbook sent by Barbaja w. I like the change from being usual oven bake (New Settlement Cookbook)"
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    Ingredients: cream of tartar, ginger, honey...

    Rating: 80.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #255675

    A modification of the standard Vegan Pumpkin Scone Recipe. I would also recommend adding 1/2 cup (or more!) chocolate chips, raisins, dried cranberries,...

    7 More Info
    "A modification of the standard Vegan Pumpkin Scone Recipe. I would also recommend adding 1/2 cup (or more!) chocolate chips, raisins, dried cranberries, or walnuts! You can also replace some of the flour with rolled oats--be creative! Also, I used Organic Earth Balance instead of margarine."
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    Ingredients: maple syrup, margarine...

    Rating: 70.00%;

    2 Reviews

    Prep Time:20 mins

    Total Time: 30 mins

    Recipe #478562

    Delicious crumbly scones - either blueberry or chocolate - copied from Sunday Baker (http://www.sundaybaker.net/2008/06/blueberry-cream-scones-with-butter.html)...

    8 More Info
    "Delicious crumbly scones - either blueberry or chocolate - copied from Sunday Baker (http://www.sundaybaker.net/2008/06/blueberry-cream-scones-with-butter.html)"
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    Ingredients: eggs, half-and-half...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 35 mins

    Recipe #374432

    This is a traditional Danish recipe, from my husband's family. This REQUIRES the use of an ebleskiver iron or monk's pan. It's basically...

    9 More Info
    "This is a traditional Danish recipe, from my husband's family. This REQUIRES the use of an ebleskiver iron or monk's pan. It's basically little fluffly ball-shaped pancakes. You can fill them with fruit jams, applesauce, or have them plain with a dusting of powdered sugar. My kids LOVE them!"
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    Ingredients: eggs, fruit jam, margarine...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 40 mins

    Recipe #49478

    Real Scottish scones flavoured with treacle. This recipe is from Jedburgh, in the Borders region of Scotland.

    10 More Info
    Jethart Treacle Scones
    By septane on December 22, 2002

    Recipe #49478

    "Real Scottish scones flavoured with treacle. This recipe is from Jedburgh, in the Borders region of Scotland."
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    Ingredients: bicarbonate of soda, salt...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #172252

    From the Herb Companion..Scones are delightful whether served for breakfast, as a snack or even for dessert, but they’re exceptionally delicious when...

    11 More Info
    Lavender Apricot Scones
    By Charlotte J on June 11, 2006

    Recipe #172252

    "From the Herb Companion..Scones are delightful whether served for breakfast, as a snack or even for dessert, but they’re exceptionally delicious when laced with lavender and topped with an apricot glaze."
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    Ingredients: eggs, lavender flowers, honey...

    Rating: 0.00%;

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    Prep Time:5 mins

    Total Time: 17 mins

    Recipe #217518

    If your in a pinch for time and need a quick dinner bread-these fit the bill!

    12 More Info
    Parmesan-Green Onion Scones
    By Dib's on March 20, 2007

    Recipe #217518

    "If your in a pinch for time and need a quick dinner bread-these fit the bill!"
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    Ingredients: pepper, cooking spray, eggs...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 30 mins

    Recipe #18717

    Scots pancakes are cooked on a hot griddle and are entirely different from crepes (also known as pancakes in Britain)

    13 More Info
    Scots Pancakes - a/k/a "Dropped Scones"
    By Mille® on February 2, 2002

    Recipe #18717

    "Scots pancakes are cooked on a hot griddle and are entirely different from crepes (also known as pancakes in Britain)"
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    Ingredients: bicarbonate of soda, plain white flour...

    Rating: 0.00%;

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    Prep Time:5 mins

    Total Time: 25 mins

    Recipe #12248

    Wonderful for breakfast! Great for afternoon tea etc. etc. The secret is not to handle the dough too much after adding the buttermilk.

    14 More Info
    Scottish Raisin Griddle Scones
    By Bergy on October 1, 2001

    Recipe #12248

    "Wonderful for breakfast! Great for afternoon tea etc. etc. The secret is not to handle the dough too much after adding the buttermilk."
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    Ingredients: cream of tartar, dark raisins...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 30 mins

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