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"Mmmmmmmmm! Need I say more?"

Ingredients: eggs, margarine, milk...

"This recipe started as a Lemon Glazed Scone recipe I found in a locally published recipe book, you know the kind sold as a money raiser with personal recipes from community members. Over the years I have adapted it many times. It has become the basic formula I use to make scones for tea with friends, family gatherings or on those mornings when I wake..."

Ingredients: eggs, milk, lemon rind...

"This recipe comes from the 2004 cookbook, The Joy of Cranberries: The Tangy Red Treat, that I received from my partner in my 1st cookbook swap here on Zaar! Great served with either a cranberry butter or an orange butter!"

Ingredients: eggs, granulated sugar...

"Light and moist, these are perfect for breakfast or with afternoon coffee. Recipe is from Fields of Greens. Variation included for Apricot-Walnut Scones"

Ingredients: oranges, zest of...

"Easy, yummy scones. Recipe comes from a Bed and Breakfast, I found the recipe on 1st Travelers Choice Internet Cookbook."

Ingredients: eggs, orange zest, pecans...

"These scones are not traditional. Instead of forming the dough into a patty, individual scones are cut out with a cookie cutter."

Ingredients: confectioners' sugar, dried cranberries...

"From a TOH booklet. These are a wonderfully flavorful scone with the additoin of the chopped mandarin oranges. Serve with the orange butter and you have a very delicious treat! These are best when served warm."

Ingredients: cinnamon, eggs, low-fat milk...

"From Chef Jamie Callison - delicious!"

Ingredients: frozen huckleberries, berries...

"I adapted this recipe from my "delicious tea scones" one, after making 3 jars of marmalade which failed to set! It was a great way to use up all that marmalade syrup, in a way which didn't end in the garbage bin. Although I haven't tried it, I am sure any good marmalade would do the trick in the place of "liquid marmalade."..."

Ingredients: eggs, marmalade, milk...

"Top these with Strawberry Preserves and Double Cream."

Ingredients: cream, dried currants, eggs...

"This is a great breakfast or snack.
"My mother handed down this recipe to me when I moved out of the house," recalls Hollye Chapman of Corvallis, Oregon. "It produces a very light scone that tastes great with orange marmalade, lemon curd or most kinds of jam. Use any flavor fruit yogurt if you don't have orange," she adds
..."

Ingredients: orange flavored yogurt, margarine...

"The softest, sweetest breakfast treat in existence. The recipe comes from Bridgewalk Bed & Breakfast."

Ingredients: eggs, margarine, orange peel...

"Bisquick mix makes these scones simple – all you have to do is mix. You can now find dried blueberries in the same grocery section as the raisins, so you could make orange-blueberry scones! You can find almost any fruit in the dried fruit section of your store, this is just a good basic scone dough."

Ingredients: cinnamon, eggs, nutmeg...

"These always go over really well when I serve them."

Ingredients: cream of tartar, eggs...