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    We returned 4 recipes for...

    "scones" x

    "western-european" x

    "new-zealand" x

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    This is the classic NZ recipe from the Edmonds cookbook.

    Edmonds Scones

    Recipe #98142

    0 More Info
    Edmonds Scones
    By Missy Wombat on August 18, 2004

    Recipe #98142

    "This is the classic NZ recipe from the Edmonds cookbook."
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    Ingredients: milk, plain flour, salt...

    Rating: 100.00%;

    11 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    These were my favourite--Mum use to make them often. I always loved the melted caramel on the top. Cook time for me is usually 12 minutes.

    Caramel Scones by June

    Recipe #138951

    1 More Info
    Caramel Scones by June
    By Jewelies on September 27, 2005

    Recipe #138951

    "These were my favourite--Mum use to make them often. I always loved the melted caramel on the top. Cook time for me is usually 12 minutes."
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    Ingredients: coconut, salt...

    Rating: 96.60%;

    6 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    I made this up based on 'Lemonade Scones" and what I had in the fridge :) You can also make these lighter in calories by using diet gingerale...

    Jen's Easy  Apricot, Cream & Ginger Scones

    Recipe #154892

    2 More Info
    Jen's Easy Apricot, Cream & Ginger Scones
    By Jen T on February 6, 2006

    Recipe #154892

    "I made this up based on 'Lemonade Scones" and what I had in the fridge :) You can also make these lighter in calories by using diet gingerale and light or lowfat cream. I am sure there are numerous combinations of drinks & fruits. Have fun trying them out :)
    If you are using metric measures the cream & gingerale are 150mls of..."
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    Ingredients: dried apricots, ginger ale...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    This is an Edmonds Cookbook recipe (New Zealand woman's cooking bible) that I have modified slightly. You can use any type of fruit yoghurt, although...

    Wholemeal Fruit Yoghurt Scones

    Recipe #191167

    3 More Info
    Wholemeal Fruit Yoghurt Scones
    By LilKiwiChicken on October 19, 2006

    Recipe #191167

    "This is an Edmonds Cookbook recipe (New Zealand woman's cooking bible) that I have modified slightly. You can use any type of fruit yoghurt, although stuff with a lot of pips wouldn't be good.

    Please note that these will not rise as high as regular scones (probably due to the yoghurt & wholemeal flour)."
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    Ingredients: fruit yogurt, milk...

    Rating: 80.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

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