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"Posted for Zaar World Tour. This pie is a bit tangy...especially if your blueberries are not too sweet! You may want to consider adding a little more sugar to the filling if you like a sweeter pie."

Ingredients: eggs, fresh lemon juice...

"A light dip or sandwich spread. This recipe is from a finnish website. I translated it with the auto translator, the only ingredient that I couldn't figure out was "1 tl hienonnettuja kuminoita" which translated to "1 teaspoon chopped rubber witch." Rosslare was kind enough to let me know that it is ground cumin (the plural..."

Ingredients: ground cumin, cucumbers, dill...

"This delicious, tangy fruit topping goes with almost any fruit. Try it with chilled fresh apricots, sliced bananas with red cherries, etc. From Best of Scandinavian Cooking. I haven't tried this yet so the cooking time for the crumbs is an estimate. If you get to this before I do, let me know how long it took to brown."

Ingredients: red cherries, raw sugar...

"From the Essential Eating Well Cookbook, these are so tasty!"

Ingredients: fresh ground pepper, Dijon mustard...

"Yummy on fish or veggies! Found on What's cooking America and adapted to fit my family's tastes. Very indicative of Scandinavian and some Europian food as well as the areas that have been influenced by those countries. You can make this full fat or reduced by altering the type of sour cream or yogurt you choose."

Ingredients: pepper, dill weed...

"Treat your skin AND your senses with this fabulous smelling facial mask. Great for dry skin. While you are allowing this to work on your face, try it also on your hands, elbows, knees, or anywhere that is dry! Kick back and relax with a nice glass of wine and some soft music. You deserve it! NOTE: After some great input from Momaphet I wanted to share..."

Ingredients: cocoa powder, heavy cream...

"A friend gave me this recipe awhile back and I converted it to gluten free this morning. It is a nice and tasty gluten free cake. The conversion is easy so I'll post the recipe as written and the gluten free portion will be in the notes section."

Ingredients: confectioners' sugar, sliced almonds...

"From EatingWell Magazine (2007), there may be as many versions of muesli as there are breakfast cereals, but this one's modeled after the original Swiss wake-you-up -- a combination of overnight-soaked grains, nuts, dried fruit and yogurt. Make it the night before and you'll have breakfast ready when you are."

Ingredients: raw honey, dried cranberries...

"This is a great dip for kids."

Ingredients: honey, lime juice, poppy seeds...

"This was emailed to me from Taste of Home. It sounded very cool and comforting for hot weather when berries are in season. Enjoy!"

Ingredients: cornstarch, vanilla frozen yogurt...

"From Marcus Samuelsson of Aquavit, who says it was what his Swedish Grandmother made on Sunday nights. My change is to add some additional liquid to the pan so that you have enough to make sauce to pour sparingly over the chicken and rice."

Ingredients: cloves, ground cardamom...

"You can make this sour cream if you don't have any health issues, but I like it made with plain low fat or fat-free yogurt. A very refreshing side dish for something like a stew.
Standing time is cooking time."

Ingredients: plain fat-free yogurt, dried dill...

"This is a quick and easy recipe which you can adopt too. You can use different kind of fruits, i love to use seasonal things so i would use berries in fall, bananas in winter, strawberries in spring and mango in summer. You can also use chocolate chips, raisins, nuts or a combination of those to make the batter according to your personal preferences..."

Ingredients: cream cheese, eggs, fruit...

"This recipe is my version of the Moosewood "Sunday" Mustikkapiiras. I love blackberries so replaced the original blueberries with these. I tend to use a good Greek yoghurt for this also."

Ingredients: eggs, lemon juice...