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    Recipe #68013

    Bread machine version of Finnish Nisu or sweet bread. You can also toast or make great Finnish-style French toast! Yummy! (Cook time is estimated - depends...

    0 More Info
    Nisu Bread (Finnish Sweet Bread) -(ABM)
    By LiisaN on August 1, 2003

    Recipe #68013

    "Bread machine version of Finnish Nisu or sweet bread. You can also toast or make great Finnish-style French toast! Yummy! (Cook time is estimated - depends on your bread machine)."
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    Ingredients: dry yeast, eggs...

    Rating: 93.80%;

    13 Reviews

    Prep Time:10 mins

    Total Time: 2 hrs 10 mins

    Finnish Coffee Bread for a 2 lb. breadmaker on dough setting, but can also be made in a 1 1/2 lb breadmaker. Prep time includes rising time. Recipe adapted...

    Finnish Coffee Bread (Breadmaker Recipe)

    Recipe #37893

    1 More Info
    Finnish Coffee Bread (Breadmaker Recipe)
    By ellie_ on August 20, 2002

    Recipe #37893

    "Finnish Coffee Bread for a 2 lb. breadmaker on dough setting, but can also be made in a 1 1/2 lb breadmaker. Prep time includes rising time. Recipe adapted from recipe printed on genealogia.org)"
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    Ingredients: eggs, milk, salt...

    Rating: 100.00%;

    9 Reviews

    Prep Time:2 hrs

    Total Time: 2 hrs 30 mins

    Originally this recipe was printed in the Finnish Cookbook but I have been making it every year for Christmas breakfast. Although it is time consuming...

    Finnish Coffee Bread (Traditional)

    Recipe #74931

    2 More Info
    Finnish Coffee Bread (Traditional)
    By ellie_ on November 1, 2003

    Recipe #74931

    "Originally this recipe was printed in the Finnish Cookbook but I have been making it every year for Christmas breakfast. Although it is time consuming with three rises this recipe makes three coffee braids, so there is always one for the freezer and to share with friends. Prep time includes approximate rising time."
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    Ingredients: eggs, margarine, milk...

    Rating: 100.00%;

    8 Reviews

    Prep Time:4 hrs

    Total Time: 4 hrs 30 mins

    A unique bread with a sweet flavor that makes a wonderful holiday gift! It takes about 4 hours to make, so allow yourself plenty of time. Feel free to...

    Finnish Pulla Bread

    Recipe #195351

    3 More Info
    Finnish Pulla Bread
    By Annacia on November 13, 2006

    Recipe #195351

    "A unique bread with a sweet flavor that makes a wonderful holiday gift! It takes about 4 hours to make, so allow yourself plenty of time. Feel free to add raisins or any chopped dried fruits."
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    Ingredients: ground cardamom, eggs...

    Rating: 100.00%;

    7 Reviews

    Prep Time:2 hrs

    Total Time: 2 hrs 30 mins

    From Bernard Clayton's Complete Book of Breads, posted for ZWT 3, Scandinavia.

    Swedish Cardamom Braid

    Recipe #234865

    4 More Info
    Swedish Cardamom Braid
    By pattikay in L.A. on June 14, 2007

    Recipe #234865

    "From Bernard Clayton's Complete Book of Breads, posted for ZWT 3, Scandinavia."
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    Ingredients: egg whites, eggs, hot water...

    Rating: 100.00%;

    6 Reviews

    Prep Time:2 hrs 20 mins

    Total Time: 3 hrs 5 mins

    (The Best of Finnish Cooking)Prep time includes 2 rises.

    White Loaf

    Recipe #43227

    5 More Info
    White Loaf
    By ellie_ on October 16, 2002

    Recipe #43227

    "(The Best of Finnish Cooking)Prep time includes 2 rises."
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    Ingredients: dry yeast, salt, sugar...

    Rating: 86.60%;

    6 Reviews

    Prep Time:3 hrs

    Total Time: 3 hrs 25 mins

    Here's a very traditional Finnish bread recipe. Typically this would be made into rolls, but no reason you couldn't make it into a loaf too. It...

    Carrot Rolls

    Recipe #128455

    6 More Info
    Carrot Rolls
    By kolibri on July 2, 2005

    Recipe #128455

    "Here's a very traditional Finnish bread recipe. Typically this would be made into rolls, but no reason you couldn't make it into a loaf too. It has a great orange-yellow colour and a mild carrot flavour. It's from my trusty baking book Suuri Leivontakirja - Kotilieden parhaat leivonnaiset."
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    Ingredients: wheat bran, honey, milk...

    Rating: 96.00%;

    5 Reviews

    Prep Time:20 mins

    Total Time: 3 hrs 20 mins

    From Aebleskiver and More - A Sampling of Danish Recipes by Lisa Steen Riggs. Time for dough to rise is not included in Prep Time.

    Danish Dill or Caraway Bread

    Recipe #233285

    7 More Info
    Danish Dill or Caraway Bread
    By AB_Fan on June 7, 2007

    Recipe #233285

    "From Aebleskiver and More - A Sampling of Danish Recipes by Lisa Steen Riggs. Time for dough to rise is not included in Prep Time."
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    Ingredients: small curd cottage cheese, dill...

    Rating: 100.00%;

    5 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 30 mins

    Recipe #58258

    This recipe is posted by request. It is from the cookbook "Delectably Danish" by Julie Jensen McDonald. It was given to her by the owners of O...

    8 More Info
    Kringle
    By Michelle S. on April 4, 2003

    Recipe #58258

    "This recipe is posted by request. It is from the cookbook "Delectably Danish" by Julie Jensen McDonald. It was given to her by the owners of O & H bakeryin Racine Wisconsin and featured on the Food network."
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    Ingredients: cinnamon, egg whites, eggs...

    Rating: 100.00%;

    4 Reviews

    Prep Time:4 hrs

    Total Time: 4 hrs 30 mins

    I found this on alleasyrecipes.com. I'm posting it for ZWT 6- Scandinavia.

    Swedish Light Rye With Caraway Bread (Abm)

    Recipe #427447

    9 More Info
    Swedish Light Rye With Caraway Bread (Abm)
    By CJAY on May 27, 2010

    Recipe #427447

    "I found this on alleasyrecipes.com. I'm posting it for ZWT 6- Scandinavia."
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    Ingredients: cornmeal, granulated sugar...

    Rating: 100.00%;

    4 Reviews

    Prep Time:10 mins

    Total Time: 3 hrs 10 mins

    Recipe #39491

    Another recipe for the ingredient of the month... "beer". I haven't tried this yet, so please let me know what you think! Makes one 1 1/2...

    10 More Info
    Norwegian Raisin-Beer Bread
    By Cindy Lynn on September 4, 2002

    Recipe #39491

    "Another recipe for the ingredient of the month... "beer". I haven't tried this yet, so please let me know what you think! Makes one 1 1/2 lb. loaf"
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    Ingredients: gluten flour, pepper...

    Rating: 100.00%;

    3 Reviews

    Prep Time:0 mins

    Total Time: 0 mins

    A Swedish Tradition On 13 December the Swedes celebrate the Italian Saint Lucia with a remarkable enthusiasm, surpassing any Italian festivities devoted...

    Saint Lucia buns - Lussekatter - Saffron buns

    Recipe #43784

    11 More Info
    Saint Lucia buns - Lussekatter - Saffron buns
    By Margareta on October 22, 2002

    Recipe #43784

    "A Swedish Tradition On 13 December the Swedes celebrate the Italian Saint Lucia with a remarkable enthusiasm, surpassing any Italian festivities devoted to the same lady. One mandatory constituent in the celebrations is a saffron-flavoured bun, in Swedish called a lussekatt, a "Lucia cat". The shape of this bun might vary somewhat, but is..."
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    Ingredients: eggs, baker's yeast...

    Rating: 93.40%;

    3 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs 8 mins

    This bread, which is lightly flavored with aniseed and orange, makes great toast. Rising time is not included in the prep time or cook time. There's...

    Swedish Rye Bread

    Recipe #137218

    12 More Info
    Swedish Rye Bread
    By Elmotoo on September 13, 2005

    Recipe #137218

    "This bread, which is lightly flavored with aniseed and orange, makes great toast. Rising time is not included in the prep time or cook time. There's about 2 hours 40 minutes of total rising time. This is a good holiday bread."
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    Ingredients: dark corn syrup, dry yeast...

    Rating: 100.00%;

    3 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 30 mins

    Like cinnamon rolls, only with cream cheese filling! You can also make a lemon filling by using lemon zest and lemon juice instead of orange if you prefer....

    Cream Cheese & Orange Filled Rolls

    Recipe #130714

    13 More Info
    Cream Cheese & Orange Filled Rolls
    By stormylee on July 21, 2005

    Recipe #130714

    "Like cinnamon rolls, only with cream cheese filling! You can also make a lemon filling by using lemon zest and lemon juice instead of orange if you prefer. This is a Finnish recipe and Finns don't usually go for very gooey and sweet things - the rolls are subtly sweet and have a fresh orange taste. You can add more sugar to the filling if you like,..."
    View Full Recipe

    Ingredients: ground cardamom, cream cheese...

    Rating: 100.00%;

    2 Reviews

    Prep Time:30 mins

    Total Time: 45 mins

    Based on a recipe from Madge Rosenberg’s book, The Best Bread Machine Cookbook Ever – Ethnic Breads. She says in its introduction, “Because it is so assertive,...

    Danish Beer Bread (Ollebrod) Abm

    Recipe #425471

    14 More Info
    Danish Beer Bread (Ollebrod) Abm
    By mersaydees on May 14, 2010

    Recipe #425471

    "Based on a recipe from Madge Rosenberg’s book, The Best Bread Machine Cookbook Ever – Ethnic Breads. She says in its introduction, “Because it is so assertive, this chewy bread should be sliced thin to go with salty ham or strong cheese. For a traditional Danish open-faced sandwich (smorrebrod), spread with butter, then top with thinly sliced roast..."
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    Ingredients: molasses, rye flour, salt...

    Rating: 100.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 3 hrs 10 mins

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