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Easy to make scones, for a great snack. Or have them for breakfast with a cup of yogurt.
Recipe #23084
"Easy to make scones, for a great snack. Or have them for breakfast with a cup of yogurt."View Full Recipe
Ingredients: egg whites, nutmeg, raisins...
Prep Time:10 mins
Total Time: 25 mins
Recipe #12683
Vegetable bread for Halloween or fall. Full of vegetable nutrients and freezes well. From Barbaja's neighbor, J.K.
"Vegetable bread for Halloween or fall. Full of vegetable nutrients and freezes well. From Barbaja's neighbor, J.K."View Full Recipe
Ingredients: cinnamon, cloves, eggs...
Prep Time:10 mins
Total Time: 1 hrs 10 mins
I found this recipe in the November 1995 issue of Bon Appetit. It is a moist, sweet cornbread that makes a nice accompaniment to breakfast, lunch, or...
Recipe #235809
"I found this recipe in the November 1995 issue of Bon Appetit. It is a moist, sweet cornbread that makes a nice accompaniment to breakfast, lunch, or dinner. It is also delicious right out of the oven slathered in butter. You can prepare it a day ahead, just cool the bread completely, cover with foil and store at room temperature.View Full Recipe
This also makes..."
Ingredients: eggs, salt, sugar...
Prep Time:10 mins
Total Time: 45 mins
This is perfect to have in the freezer as they defrost quickly and go both, for a snack or a light dinner with salad. You can even use them for breakfast...
Recipe #241497
"This is perfect to have in the freezer as they defrost quickly and go both, for a snack or a light dinner with salad. You can even use them for breakfast or brunch and they are great for picnics or trips to the country side. They are a classic! And it is yeast free!"View Full Recipe
Ingredients: pepper, warm water, ham...
Prep Time:30 mins
Total Time: 50 mins
This all-rye bread, called matbrod or "food bread" in Sweden, is incredibly simple to make. The cumin seeds impart a unique but delicious flavour....
Recipe #425734
"This all-rye bread, called matbrod or "food bread" in Sweden, is incredibly simple to make. The cumin seeds impart a unique but delicious flavour. You could use caraway seeds instead.View Full Recipe
Recipe found in Canadian House and Home and is from Jeffrey Alford and Naomi Duguid's Home Baking: The Artful Mix of Flour and Tradition Around the..."
Ingredients: light rye flour, liquid honey...
Prep Time:20 mins
Total Time: 1 hrs 10 mins
Recipe #137669
I found this in an old cookbook of my Swedish neighbor. I remember her making these at Christmas time.
"I found this in an old cookbook of my Swedish neighbor. I remember her making these at Christmas time."View Full Recipe
Ingredients: mixed glace fruit, ground cardamom...
Prep Time:10 mins
Total Time: 30 mins
Recipe #423683
Adapted from Breads of the World. Posted for ZWT6. Serve with soup. Do not freeze this.
"Adapted from Breads of the World. Posted for ZWT6. Serve with soup. Do not freeze this."View Full Recipe
Ingredients: milk, salt, bacon...
Prep Time:10 mins
Total Time: 30 mins
History in the Baking, Our Saviour's Lutheran Church. I haven't tried it yet but it sounds good.
Recipe #124042
"History in the Baking, Our Saviour's Lutheran Church. I haven't tried it yet but it sounds good."View Full Recipe
Ingredients: cloves, cooking apples...
Prep Time:30 mins
Total Time: 50 mins
Recipe #176633
From "Great Whole Grain Breads" by Beatrice Ojakangas. This is really, really fast and tasty...I like it with butter or cream cheese. You can...
"From "Great Whole Grain Breads" by Beatrice Ojakangas. This is really, really fast and tasty...I like it with butter or cream cheese. You can find barley flour in most natural food stores and many large supermarkets."View Full Recipe
Ingredients: milk, salt, sugar...
Prep Time:5 mins
Total Time: 20 mins
This is a nice bread to have with your breakfast or coffee or tea. This makes 2 loaves and very easy to make.
Recipe #235099
"This is a nice bread to have with your breakfast or coffee or tea. This makes 2 loaves and very easy to make."View Full Recipe
Ingredients: dried prunes, dried apricots...
Prep Time:10 mins
Total Time: 1 hrs 10 mins
Recipe #423702
Adapted from Breads of the World. Posted for ZWT6. Best if made a day ahead of serving.
"Adapted from Breads of the World. Posted for ZWT6. Best if made a day ahead of serving."View Full Recipe
Ingredients: ground cumin, dark corn syrup...
Prep Time:10 mins
Total Time: 1 hrs 10 mins
Recipe #14276
Recipe #50981
A lowfat, high fiber recipe from "Healthy Vegetarian Cookery" by Nicole Oakley
"A lowfat, high fiber recipe from "Healthy Vegetarian Cookery" by Nicole Oakley"View Full Recipe
Ingredients: rye meal, salt, water...
Prep Time:15 mins
Total Time: 2 hrs 15 mins
Recipe #15086
Ingredients: eggs, sugar, blanched almonds...
Prep Time:10 mins
Total Time: 55 mins
Recipe #233276
From Aebleskiver and More - A Sampling of Danish Recipes by Lisa Steen Riggs.
"From Aebleskiver and More - A Sampling of Danish Recipes by Lisa Steen Riggs."View Full Recipe
Ingredients: cinnamon, eggs, nutmeg...
Prep Time:20 mins
Total Time: 1 hrs 20 mins
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