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    We returned 18 recipes for...

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    Millie my neighbor used to make these for us all the time. I loved the rich buttery taste and the cherry and almond flavor. Cooking time does not include...

    Norwegian Cookies

    Recipe #137647

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    Norwegian Cookies
    By LAURIE on September 16, 2005

    Recipe #137647

    "Millie my neighbor used to make these for us all the time. I loved the rich buttery taste and the cherry and almond flavor. Cooking time does not include chilling time."
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    Ingredients: eggs, maraschino cherries...

    Rating: 98.40%;

    12 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Found this on-line requested by a fellow Zarrie needed for my Lekvar (LEHK-vahr) Kugel Lekvar Kugel (Prune Plum)( I was able to find it canned. A thick, soft spread...

    Lekvar Prune Plum Filling or (Apricot)

    Recipe #54692

    1 More Info
    Lekvar Prune Plum Filling or (Apricot)
    By Rita~ on February 23, 2003

    Recipe #54692

    "Found this on-line requested by a fellow Zarrie needed for my Lekvar (LEHK-vahr) Kugel Lekvar Kugel (Prune Plum)( I was able to find it canned. A thick, soft spread made of fruit (usually prunes or apricots) cooked with sugar. This Hungarian specialty is used to fill a variety of pastries and cookies. Lekvar can be purchased in cans or jars in most supermarkets."
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    Ingredients: lemon juice, lemon rind...

    Rating: 100.00%;

    6 Reviews

    Prep Time:10 mins

    Total Time: 45 mins

    From Swedish chef Tina Nordstrom.: "Nectarines are wonderfully meaty and sweet. To combine them with roasted almonds and served with ice cream is a...

    Warm Nectarines With Almonds and Vanilla Ice Cream - Sweden

    Recipe #234826

    2 More Info
    "From Swedish chef Tina Nordstrom.: "Nectarines are wonderfully meaty and sweet. To combine them with roasted almonds and served with ice cream is a dessert worthy of a queen.""
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    Ingredients: sliced almonds, sugar...

    Rating: 90.00%;

    6 Reviews

    Prep Time:3 mins

    Total Time: 8 mins

    Recipe #60443

    I've had this recipe for many years but didn't come around to trying it until last summer and it became my favourite cake with fruit. I used peaches...

    3 More Info
    "I've had this recipe for many years but didn't come around to trying it until last summer and it became my favourite cake with fruit. I used peaches that time. It is made in a old-fashioned way with a sugar sprinkled top. It makes a moist but not heavy cake. Hope you will enjoy it!"
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    Ingredients: cinnamon, eggs, vanilla powder...

    Rating: 100.00%;

    3 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 10 mins

    Recipe #369282

    A sweet Scandinavian recipe adapted from Moosewood Cookbook. Enjoy!

    4 More Info
    Danish Cherries
    By Sharon123 on May 4, 2009

    Recipe #369282

    "A sweet Scandinavian recipe adapted from Moosewood Cookbook. Enjoy!"
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    Ingredients: cornstarch, lemon juice...

    Rating: 100.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #137137

    This rich and comforting pudding is served at the floating restaurant Fregatten Sct. Georg III in Tivoli Gardens, Copenhagen, Denmark. The cooking time...

    5 More Info
    Rice Pudding With Almonds and Cherry Sauce
    By Elmotoo on September 12, 2005

    Recipe #137137

    "This rich and comforting pudding is served at the floating restaurant Fregatten Sct. Georg III in Tivoli Gardens, Copenhagen, Denmark. The cooking time is the refrigeration time."
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    Ingredients: cornstarch, sliced almonds...

    Rating: 100.00%;

    2 Reviews

    Prep Time:1 hrs

    Total Time: 5 hrs

    Danish Christmas rice pudding with warm cherry sauce or Risalamande is traditionally served on Christmas Eve. Whoever finds the hidden almond receives a...

    Danish Christmas Rice Pudding With Almonds and Warm Cherry Sauce

    Recipe #444672

    6 More Info
    "Danish Christmas rice pudding with warm cherry sauce or Risalamande is traditionally served on Christmas Eve. Whoever finds the hidden almond receives a small gift. I like this recipe because it is cooked entirely on the stove top and cooks in one hour, rather than in the oven for two hours or more. Can be made in advance and refrigerated until serving..."
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    Ingredients: potato starch, fresh mint leaves...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    Recipe #93978

    Found this in a stack of Danish recipes. Serve cold on puddings, fruit cakes, pound or other cakes.

    7 More Info
    Cherry Brandy Sauce
    By Smilyn on June 22, 2004

    Recipe #93978

    "Found this in a stack of Danish recipes. Serve cold on puddings, fruit cakes, pound or other cakes."
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    Ingredients: cinnamon sticks, cornstarch...

    Rating: 80.00%;

    1 Reviews

    Prep Time:1 hrs 20 mins

    Total Time: 1 hrs 30 mins

    Recipe #90318

    A lovely simple cake for cherry lovers, perfect with that cup of coffee! The recipe has been edited as a result of Shar-on's review; she's absolutely...

    8 More Info
    Cherry Swirl Coffee Cake
    By stormylee on May 1, 2004

    Recipe #90318

    "A lovely simple cake for cherry lovers, perfect with that cup of coffee! The recipe has been edited as a result of Shar-on's review; she's absolutely right, the pan originally called for was too small. The correct size is 24-25 cm, as stated now."
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    Ingredients: cinnamon, red cherries, eggs...

    Rating: 80.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

    Recipe #238328

    This recipe is from a 1989 Garden Club fundraising cookbook.

    9 More Info
    Swedish Fruit Soup
    By Maryland Jim on July 2, 2007

    Recipe #238328

    "This recipe is from a 1989 Garden Club fundraising cookbook."
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    Ingredients: cinnamon, lemons, prunes...

    Rating: 80.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #245379

    One by me, adapted from a Scandinavian cookbook. (Actually, I think this method was described to me by a friend and I used that description in combination...

    10 More Info
    Apple and Plum Stuffed Pork Loin
    By Julesong on August 8, 2007

    Recipe #245379

    "One by me, adapted from a Scandinavian cookbook. (Actually, I think this method was described to me by a friend and I used that description in combination with glancing at a recipe.) From Friday, December 28th, 2001, LJ entry describing dinner. It was really easy to make, and absolutely delicious! A tribute to the folks in Puget Sound's Ballard..."
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    Ingredients: cooking apples, salt & freshly ground black pepper...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 2 hrs

    Recipe #422958

    Because fresh fruit was once scarce in Sweden during the winter, compotes stewed from dried fruits (mixed with a little alcohol to take the nip off the...

    11 More Info
    Cherry Compote
    By alligirl on May 4, 2010

    Recipe #422958

    "Because fresh fruit was once scarce in Sweden during the winter, compotes stewed from dried fruits (mixed with a little alcohol to take the nip off the cold) are traditional at Christmas julbord. Here, dried cherries simmered with red wine and Port are subtly spiced with cinnamon and black pepper. This pairs well with cheese. Also wonderful over ice..."
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    Ingredients: cinnamon sticks, cornstarch...

    Rating: 0.00%;

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    Prep Time:5 mins

    Total Time: 25 mins

    Recipe #423883

    Posted for ZWT6 Scandinavia leg of tour. From the good people at Moosewood Restaurant. Serve as a first course with heavy rye bread and Recipe #423878...

    12 More Info
    Cherry Soup
    By Darkhunter on May 7, 2010

    Recipe #423883

    "Posted for ZWT6 Scandinavia leg of tour. From the good people at Moosewood Restaurant. Serve as a first course with heavy rye bread and Recipe #423878 or as a dessert, with slightly sweetened whipped cream."
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    Ingredients: cinnamon sticks, frozen cherries...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 1 hrs

    Recipe #351795

    Found this recipe using whole wheat flour on recipeland. A special cast iron pan is needed to make these.

    13 More Info
    Danish Aebleskivers
    By Charlotte J on January 26, 2009

    Recipe #351795

    "Found this recipe using whole wheat flour on recipeland. A special cast iron pan is needed to make these."
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    Ingredients: eggs, milk, peaches...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 20 mins

    Recipe #426555

    Here is another version of my Swedish Creme recipe that is less formal and great for everyday dining. Again, you can also top this with any kind of fresh...

    14 More Info
    Floating Swedish Cream
    By JackieOhNo! on May 20, 2010

    Recipe #426555

    "Here is another version of my Swedish Creme recipe that is less formal and great for everyday dining. Again, you can also top this with any kind of fresh fruit that is in season. Posted for ZWT 6."
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    Ingredients: half-and-half, peaches...

    Rating: 0.00%;

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    Prep Time:2 hrs 20 mins

    Total Time: 2 hrs 20 mins

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