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"Sweet and tangy. I found this on a magazine clipping in my grandma's recipe box. I know she used to freeze it, although I haven't tried that yet. The long cook time is the marinating."

Ingredients: green peppers, salt, sugar...

"Chipotle peppers are jalapeno chilies that have been smoked and dried. Their smoky heat is delicious brushed over tortillas and pizzas, and carefully added to soup and stews. A little will go a long way. The puree will keep almost indefinately; if you know you'll be storing it a long time, cover the puree with a thin layer of oil. Enjoy! Adapted..."

Ingredients: chipotle peppers, olive oil...

"Here is a lovely vegetable salad that was shared with my dear SIL by a Danish cook. Loads of lovely vegetable in a balsamic vinaigrette served warm or at room temperature. Not "historical" Danish food but certainly what a contemporary Danish cook would share with guests."

Ingredients: pepper, goat cheese, eggplants...

"This recipe has been passed down in my family for generations. It's so good and yet so easy!"

Ingredients: pepper, fresh tomatoes...

"A fine late summer soup. This is very hearty and best if made with fresh raw limas. You will have to take them out of the pod (don't eat the pods unless you want really horrid gas later) but there is no need to soak them. Any other garden additions or meat would work just as well. Even my kids will eat this, which says a lot."

Ingredients: garlic, green beans...

"Entered for safekeeping for ZWT. From Sons of Norway website, http://www.sofn.com/norwegian_culture/showRecipe.jsp?document=JarlsbergPeppers.html."

Ingredients: coarse salt, lean ground meat...