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"We used to have this a lot when I was a kid. Not only is it yummy and filling - it is cheap!"

Ingredients: currants, long grain rice...

"Everyone in my family absolutely adores Swedish pancakes. There are many choices for what to serve them with- They are excellent served warm, sprinkled with sugar and topped with lingonberry preserves. When I was in Sweden, it was popular for the children to top them with a rainbow sherbet. My brothers and sisters like the old fashioned American way..."

Ingredients: eggs, low-fat milk, margarine...

"Easy to make scones, for a great snack. Or have them for breakfast with a cup of yogurt."

Ingredients: egg whites, nutmeg, raisins...

"A traditional Finnish rye bread. Often this would be served with stews or soups - at least thats when I remember having it. Best with butter!"

Ingredients: oatmeal, rye flour, salt...

"These are rich, sweet, chewy cookies."

Ingredients: cinnamon, solid shortening...

"HeHe....I had to post this recipe just because the name was so amazing...plus it sounds pretty good! I think it means Cauliflower Rye Casserole. It is from Sundays at Moosewood."

Ingredients: fresh ground black pepper, dry mustard...

"I love making bars because they don't require all the work of shaping of cookies. Just press the dough in a pan, bake, and cut into bars. A delicious holiday treat and can be made ahead and frozen."

Ingredients: cinnamon, eggs...

"This Danish delicacy is served in many Danish-American homes, including mine. A special pan is needed; even though new pans are available, many cooks favor the old cast-iron pans, which are handed down from generation to generation. You can get them at many scandanavian specialty stores, and can also order them online. In Denmark, aebleskiver is..."

Ingredients: cinnamon, eggs, nutmeg...

"This is my favorite cut-out cookie recipe. The kids love to make lots of different shapes."

Ingredients: eggs, sugar, flour...

"This side is served with duck, roast pork or Cornish game hens.
This is so tasty, easy and very quick!
I do have a Spaetzle maker but if you don't use a grater or a slotted spoon."

Ingredients: eggs, onions, salt...

"Which in Canada is Salade de pates au poivron, or so they say. I haven't tried this yet because I'm posting it for the WT 06. In the original recipe by Debra Weber, she says you can use 20 small Nicoise or the Kalmata olives, but it would not let me post that so I'm putting it here. This really sounds good."

Ingredients: light olive oil, salt & freshly ground black pepper...

"Can be eaten as a snack or with milk as a cereal."

Ingredients: sliced almonds, dates, nutmeg...

"Not your typical boring rice! Dill, cardamom and jalapeño come together to lend an interesting twist that really pumps up this rice dish from Operakällaren in Stokholm. Packed with flavor, this rice is terrific with poultry or seafood entrees."

Ingredients: ground cardamom, dill...

"The gauntlet was thrown when my daughter's future in-law's Swedish Meatballs recipe was declared to be "the best in the world." Here's my valiant attempt to uphold the honor from OUR side of the family. A good electric skillet makes this as easy as can be. (I often DOUBLE the gravy recipe, and add a bit of dill weed, nutmeg,..."

Ingredients: pepper, ground cardamom...