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    We returned 7 recipes for...

    "scandinavian" x

    "historical-traditional" x

    "oranges" x

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    Recipe #234945

    Found this in a fund raising cookbook. Have not tried it yet. Submitting for ZWT3.

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    Scandinavian Fruit Salad
    By Maryland Jim on June 15, 2007

    Recipe #234945

    "Found this in a fund raising cookbook. Have not tried it yet. Submitting for ZWT3."
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    Ingredients: bibb lettuce, dry mustard...

    Rating: 90.00%;

    2 Reviews

    Prep Time:20 mins

    Total Time: 2 hrs 20 mins

    Posted for Zaar World Tour 2006

    Fruit Punch Liqueur

    Recipe #172896

    1 More Info
    Fruit Punch Liqueur
    By Charlotte J on June 16, 2006

    Recipe #172896

    "Posted for Zaar World Tour 2006"
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    Ingredients: cinnamon sticks, cloves...

    Rating: 100.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

    Recipe #424161

    ZWT6 Finland. "This is a simple sugar cake that goes well with a cup of tea. Most of the Finnish recipes only use candied orange peel to garnish...

    2 More Info
    Ambrosia Cake (Ambrosiakakku)
    By UmmBinat on May 9, 2010

    Recipe #424161

    "ZWT6 Finland. "This is a simple sugar cake that goes well with a cup of tea. Most of the Finnish recipes only use candied orange peel to garnish and juice to make the glaze. I've also added grated orange zest to the cake batter to make the cake even more fragrant and tasty." http://nami-nami.blogspot.com. Cooking time is a guess."
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    Ingredients: confectioners' sugar, oranges...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 40 mins

    3 More Info
    Andreas Viestad's Pork Rib Roast With Cloves
    By Mimi Bobeck on September 21, 2005

    Recipe #138290

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    Ingredients: cloves, fresh ground black pepper...

    Rating: 0.00%;

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    Prep Time:24 hrs

    Total Time: 24 hrs 30 mins

    Recipe #423497

    From Gourmet magazine, June 1991 and posted for ZWT6.

    4 More Info
    Beet Orange Salad
    By FloridaNative on May 5, 2010

    Recipe #423497

    "From Gourmet magazine, June 1991 and posted for ZWT6."
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    Ingredients: distilled vinegar, fresh orange juice...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 1 hrs 20 mins

    Recipe #297888

    These are yummy, low fat, and do not need the traditional double baking! Always use pasteurized eggs in any chewy baked good. In the US I have only found...

    5 More Info
    "These are yummy, low fat, and do not need the traditional double baking! Always use pasteurized eggs in any chewy baked good. In the US I have only found one producer of whole pasteurized eggs, Davidson's, see their web-site for a store near you: http://www.safeeggs.com/
    Cookies will last well if stored in layers of wax paper in an airtight..."
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    Ingredients: eggs, oat flour, hazelnuts...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 1 hrs

    Recipe #131448

    This is from a Swedish cookbook of mine- It is a recipe for Quick Orange Bread. Yields 1 large loaf or 2 small loaves.

    6 More Info
    Snabb Apelsin Bröd
    By Bec on July 27, 2005

    Recipe #131448

    "This is from a Swedish cookbook of mine- It is a recipe for Quick Orange Bread. Yields 1 large loaf or 2 small loaves."
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    Ingredients: eggs, milk, orange rind...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 1 hrs 15 mins

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