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"Found this on the 'net'. Needed a cajun butter recipe on a minutes notice! Was the best deep fried turkey I have had!"

Ingredients: garlic powder, kosher salt...

Ingredients: cooked ham, white asparagus...

"This is a very tasty yemenite hot sauce recipe which comes from Joan Nathan. It is a great condiment with real heat and flavour. It can be used in spreads, salad dressings, soups, marinades. You name it. Enjoy!"

Ingredients: coriander, cumin, garlic...

"A spicy mustard, better then the store bought variety, good gift for food lovers."

Ingredients: cider vinegar, fresh horseradish...

"Use on pasta or on anything you would use basil pesto on. If you add some sour cream and you can turn this into dip."

Ingredients: fresh coriander, fresh parsley...

"In response to request. This is a great hot sauce to have around. Delicious on pizza, cheesesteaks, hamburgers, added to soups, chili or tomato sauce."

Ingredients: garlic powder, jalapeno peppers...

"This is a really flavorful recipe from Cooking Light magazine. Grilling time is approximate."

Ingredients: ground cumin, ground turmeric...

Ingredients: cider vinegar, Dijon mustard...

"This recipe from P.W.M.U. cookbook is the one my mum and I have always made. i am posting it for a request. The recipe has no quantity listed-I just sterilize a heap of jars, and keep filling them 'til the pickles run out!"

Ingredients: cloves, onions, raisins...

"This is an easy-to-prepare British condiment that is good with hot dogs, hamburgers, sausage, cold cuts, or as an accompaniment to cheese. Use it in any recipe that calls for prepared mustard."

Ingredients: dry mustard, ale, salt...

"Good with meats and curries and lovely as a gift."

Ingredients: cinnamon sticks, dried prunes...

Ingredients: pepper, fresh flat-leaf parsley...

"Another one to have handy by the grill or simply on the table. It is very easy to convert this recipe to "low sodium" by using no-salt-added ketchup, reduced-sodium chili sauce, and low-sodium Worcestershire sauce."

Ingredients: cider vinegar, dry mustard...

"This recipe came from an old French's mustard booklet. My mom used to make it and put on everything from grilled steaks and burgers to chicken, even on corn, vegetables, and burger buns. Nothing says summer grilling is here to me than some of this on the first steak of the season! We jazz it up sometimes changing type of mustard, as well as changing..."

Ingredients: garlic powder, ketchup, salt...