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"Good with meats and curries and lovely as a gift."

Ingredients: cinnamon sticks, dried prunes...

"Yummy easy addictive sauce from newspaper, Oregonian Foodday. Blend 5 ingredients together and heat if desired."

Ingredients: coconut milk, red curry paste...

"Creamy, peanutty, coconut curry sauce with slices of thick juicy steak with sharp, crisp green onions on top . London broil is budget friendly and when prepared correctly is very tender. The coconut peanut sauce adds a wonderful exotic sweet-savory flavor kids will love and adults will appreciate. This dish can be made in under 30 minutes and is guaranteed..."

Ingredients: coconut, coconut milk...

"There never seems to be enough recipes for ground turkey. So here's one and a good one at that! Originally printed in a local newspaper."

Ingredients: curry powder, eggs...

"A great base sauce for use in all kinds of curries, what Indian restaurants use - my version is a distillation of several I've tried. I use my own home made curry powder without any chili so sauce is not hot, this allows better control of heat when using in curries but is not mandatory! Fresh chili can be added if preferred."

Ingredients: Spanish onions, curry powder...