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"I found this out on the web last year and have made it a couple of times. We love it on chicken or shrimp kabobs grilled outside. It's wonderful."

Ingredients: Jack Daniels Whiskey, crushed pineapple...

"For all of the Alton Brown turkey brine fans out there, this is Mr. Brown's brine for shrimp cocktail. I personally like to add a few extra spices to my brine, which are listed above, but I've posted his original brine as he made it on his show. Ever since I found this recipe, its become ONLY way I ever make peel and eat shrimp cocktail. The..."

Ingredients: dried coriander, diced tomatoes...

"From a Louisiana restaurant. I had to cut this recipe down because it makes a lot. I am guessing about 4 cups of sauce."

Ingredients: dill pickle relish, onions...

"Licks was first established in the Toronto neighbourhood I live in, back in the late 70s. I remember the first store, with its 2 booths. They now have numerous locations. This is their "secret sauce", which was published in a Canadian magazine back in 1984. So, it's not so secret when you have the recipe!"

Ingredients: dry mustard, garlic powder...

"Another BBQ sauce,but this one isn't your usual sauce!!!! From an episode of BBQ with Bobby Flay,this is an interesting twist on sauces-looks like it is a chicken baster and ulitmately a sauce/dip maybe too? Not sure if I can get anyone else in my house to eat this one with me....but I bet it is Terrific!"

Ingredients: corn syrup, salt & freshly ground black pepper...

"Serve this great sauce over enchiladas, grilled pork tenderloin or other grilled meats and poultry, or as a side with beef tacos. From Chuy's Restaurant in Austin, TX. Prep time does not include roasting chiles."

Ingredients: corn oil, garlic...

"A fast, easy, tasty dipping sauce from Rachael Ray's 30 Minute Meals. Add a pinch of crushed red pepper if you want a little heat."

Ingredients: rice wine vinegar, scallions...

"A tomato sauce based on a recipe from The Sopranos Family Cookbook as compiled by Artie Bucco. The Weight Watchers 2 Points Plus is per ½ cup serving."

Ingredients: fresh basil leaves, olive oil...

"Entered for safe-keeping, I love "diablo" pasta sauces for a change of pace. Note that creamy ricotta may not be substituted for the hard cheese sold as ricotta salata; if you can't find it, use shavings of the best hard Parmesan or Romano cheese available to you. San Marzano tomatoes are a variety of plum tomatoes considered by many..."

Ingredients: fresh ground black pepper, dried red chilies...

"Recipe from Jessica Seinfeld's book, Deceptively Delicious. Supposed to be a healthy alternative to ketchup and a sneaky way to get toddlers to eat their veggies."

Ingredients: puree, ground allspice...

"This sauce is from The Royal Orleans Hotel Rib Room in New Orleans. A wonderful sauce that can be used on many dishes including, beef, veal, pork or chicken dishes. Even omelets are great with this served over it."

Ingredients: garlic, green peppers, oil...

"A hearty, stick to the ribs entree from TV chef Mario Batali. I substitute ground beef for the harder to find veal. Taken from Bon Appetit."

Ingredients: ground veal, dried thyme...

"I don't remember which episode this came from."

Ingredients: Dijon mustard, fresh ground black pepper...

"BEST BURGER SAUCE. No pickles in the sauce. Its tangy and mmmmmmmmmmmm... I got drool on my keyboard. Oh yeah and it's pink. :D
From the cookbook The Good Stuff:
After reading several books and articles on Americans and the hamburgers they love, my mother found that people's favorite sauces were different takes on Thousand Island..."

Ingredients: ketchup, mayonnaise, molasses...