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"From Southern Living."

Ingredients: pepper, turkey tenderloins...

"I just saw this in Cook's Country magazine. Oh my, if you could see the picture! This tart is definitely on my list for leftover Thanksgiving turkey! I often make a starter of pears with a bleu cheese-nut combination, and the flavors are fantatic! This recipe was the grand prize winner for their leftover turkey recipes."

Ingredients: turkey meat, dried cranberries...

"I made this as a side dish for Thanksgiving this year. Everyone thought it was really good. The nutmeg gave it a unique flavor but you can also omit the nutmeg and try using other spices (rosemary, thyme, sage, etc.) if you like. I also made homemade pie crust. YUM!"

Ingredients: soybeans, extra virgin olive oil...

"A fabulous easy recipe that can be used as a main course or side dish. Sure to please any cheese lover."

Ingredients: eggs, heavy cream, pecans...

"I think you would say this is somewhat similar to a dump cake, but it is made in the crockpot which can be a real convenience when the oven is full of the main course. Two tablespoons of pummpkin pie spice may seem like a lot but it is what gives incredible flavor to this dessert. This dessert is delicious any autumn day or winter holiday. Note..."

Ingredients: evaporated milk, nonstick cooking spray...