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Recipe #402352
I grew in Quebec and always looked forward to Christmas to be able to eat meat pies. When I married & moved to the US, I took the recipe with me, no...
Recipe #402352
"I grew in Quebec and always looked forward to Christmas to be able to eat meat pies. When I married & moved to the US, I took the recipe with me, no way I can spend Christmas without the smell of cooking meat pies. Luckily for me, hubby & kids are hooked. I've been making this recipe for years, delicious."View Full Recipe
Ingredients: cinnamon, cloves, ground veal...
Prep Time:30 mins
Total Time: 1 hrs 35 mins
Recipe #355674
There are almost as many recipes for this traditional French Canadian meat pie as there are French Canadians. I come by this one honestly as my father...
"There are almost as many recipes for this traditional French Canadian meat pie as there are French Canadians. I come by this one honestly as my father is of francophone heritage - his ancestors settled in Quebec back in the 1600s. Our family tradition is to serve this on Christmas Eve with beef gravy and petite pois (tiny sweet peas)."View Full Recipe
Ingredients: ground allspice, ground sage...
Prep Time:30 mins
Total Time: 55 mins
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