Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
1-15 of 26
sorted by
Cottage pie, like its opposite lamb number, Shepherd's pie, was the ingenious idea of housewives many years ago, in order to create another warm and...
Recipe #257812
Recipe #257812
"Cottage pie, like its opposite lamb number, Shepherd's pie, was the ingenious idea of housewives many years ago, in order to create another warm and comforting meal usually from the Sunday Lunch left-overs! Cooked beef or lamb were diced or shredded and sometimes the vegetables were added to the meat mixture - such as peas or carrots. This recipe..."View Full Recipe
Ingredients: pepper, dried herbs, leeks...
Prep Time:30 mins
Total Time: 1 hrs
This recipe is easy and can be doubled, tripled, whatever! It is a quick alternative to pot pie as there is no crust to deal with (I always go for the...
Recipe #125478
"This recipe is easy and can be doubled, tripled, whatever! It is a quick alternative to pot pie as there is no crust to deal with (I always go for the center anyways)"View Full Recipe
Ingredients: pepper, garlic powder...
Prep Time:5 mins
Total Time: 35 mins
This makes a really nice change from pizza. The classic ham and pineapple combination works beautifully here.
Recipe #378246
"This makes a really nice change from pizza. The classic ham and pineapple combination works beautifully here."View Full Recipe
Ingredients: eggs, ham, mozzarella cheese...
Prep Time:15 mins
Total Time: 45 mins
Can be eating this in 30 minutes. Perfect served with peas and corn or a salad. You could even add the peas and corn to the dish. We used a store brought...
Recipe #243022
"Can be eating this in 30 minutes. Perfect served with peas and corn or a salad. You could even add the peas and corn to the dish. We used a store brought allready rotisserie chicken"View Full Recipe
Ingredients: cream, cooked chicken...
Prep Time:5 mins
Total Time: 30 mins
This is the best Chicken Pot Pie recipe that I have had the pleasure of making and eating. It is easy, inexpensive, always well received and a staple in...
Recipe #327195
"This is the best Chicken Pot Pie recipe that I have had the pleasure of making and eating. It is easy, inexpensive, always well received and a staple in my recipe rounder for at least 4 years. From Pillsbury.com: What makes a classic? Chicken and mixed vegetables in a rich homemade white sauce fill a flaky pie crust that's perfection."View Full Recipe
Ingredients: refrigerated pie crusts, milk...
Prep Time:20 mins
Total Time: 1 hrs
This is a vegan pot pit that my sister makes. It is absolutely delish! My toddler loves to eat it, and he is quite picky.
The recipe is borrowed...
Recipe #269037
"This is a vegan pot pit that my sister makes. It is absolutely delish! My toddler loves to eat it, and he is quite picky.View Full Recipe
The recipe is borrowed from The New Farm Vegetarian Cookbook."
Ingredients: corn, firm tofu...
Prep Time:1 hrs
Total Time: 1 hrs 40 mins
I discovered these dumplings during a short stay in Siberia. These savory little nuggets are what frozen food is all about! Needless to say, in the winter...
Recipe #230597
"I discovered these dumplings during a short stay in Siberia. These savory little nuggets are what frozen food is all about! Needless to say, in the winter months, refrigeration is not needed. Huge bags are filled with foods and simply stored outside during the interminable winter months. The pelmeni are simply taken out of the bag, popped into a beef..."View Full Recipe
Ingredients: salt & freshly ground black pepper, egg whites...
Prep Time:2 hrs
Total Time: 3 hrs 30 mins
Delicious savory Spanish turnovers that are a cinch to make. Adapted from The Essential Mediterranean Cookbook.
Recipe #370301
"Delicious savory Spanish turnovers that are a cinch to make. Adapted from The Essential Mediterranean Cookbook."View Full Recipe
Ingredients: egg yolks, ham, puff pastry...
Prep Time:20 mins
Total Time: 45 mins
Technically speaking, a Shepherd's pie is made with leftover lamb and a Cottage pie is made with leftover beef, but what's in a name - especially...
Recipe #205343
Recipe #205343
"Technically speaking, a Shepherd's pie is made with leftover lamb and a Cottage pie is made with leftover beef, but what's in a name - especially as this is my version of a French Cottage - Shepherd's pie made with leftover Boeuf En Daube - French Beef Burgundy in the Crock Pot!!View Full Recipe
It will work with any hearty beef or lamb stew leftovers and is delicious served with savoy..."
Ingredients: creme fraiche, French Dijon mustard...
Prep Time:20 mins
Total Time: 1 hrs 20 mins
This is yummy and filling. Great for a brunch or a house full of company. Easily cut in 1/2. I have even ran out of the patties and subbed with a package...
Recipe #177520
"This is yummy and filling. Great for a brunch or a house full of company. Easily cut in 1/2. I have even ran out of the patties and subbed with a package of shredded hash-browns. I just cook the bottom layer longer and then the overall dish an extra 10-15 minutes."View Full Recipe
Ingredients: pepper, cream...
Prep Time:15 mins
Total Time: 1 hrs
Recipe #347874
This is a Jamie Oliver recipe that is really simple and very tasty. I don't bother with the chestnuts in the pastry, just to save time.
Great...
"This is a Jamie Oliver recipe that is really simple and very tasty. I don't bother with the chestnuts in the pastry, just to save time.View Full Recipe
Great for leftover turkey from Christmas or Thanksgiving, but worth cooking some especially for it too. A lovely family recipe that everyone will enjoy."
Ingredients: creme fraiche, double cream...
Prep Time:15 mins
Total Time: 1 hrs 25 mins
This is a delightful pudding, normally eaten at supper time, and it is suitable for vegetarians. It has its origins in Northallerton (North of England)...
Recipe #290001
Recipe #290001
"This is a delightful pudding, normally eaten at supper time, and it is suitable for vegetarians. It has its origins in Northallerton (North of England) and would have been made from wild herbs, gathered from the hedgerows and fields, and eaten with 'mushy' peas. I found this recipe in a small English regional cookery book - Yorkshire Recipes,..."View Full Recipe
Ingredients: fresh coarse ground black pepper, fresh white breadcrumbs...
Prep Time:45 mins
Total Time: 1 hrs 25 mins
I had these when I was last in Australia - just north of Sydney in a place called Parramatta......there was a bakery which specialised in making these;...
Recipe #230527
"I had these when I was last in Australia - just north of Sydney in a place called Parramatta......there was a bakery which specialised in making these; they baked them at least three times a day.....my idea of what they should be like! Simple, no frills - a great meat pie! Traditionally topped with lashings of tomato sauce!"View Full Recipe
Ingredients: chuck, fresh ground black pepper...
Prep Time:2 hrs
Total Time: 2 hrs 40 mins
Recipe #86156
I got this recipe out of one of those "free" recipe books you get from some of the internet sites. This one came out of a Pace Cookbook.
"I got this recipe out of one of those "free" recipe books you get from some of the internet sites. This one came out of a Pace Cookbook."View Full Recipe
Ingredients: 6-inch corn tortillas, cooked chicken...
Prep Time:15 mins
Total Time: 45 mins
Recipe #147852
This is a tasty meatless quiche chock full of vitamins, minerals and protein. It is suitable for a lacto ovo vegetarian or anyone who wants a yummy and...
"This is a tasty meatless quiche chock full of vitamins, minerals and protein. It is suitable for a lacto ovo vegetarian or anyone who wants a yummy and very nutritious quiche!"View Full Recipe
Ingredients: eggs, aluminum foil...
Prep Time:12 mins
Total Time: 57 mins
Advertisement
Advertisement