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    We returned 26 recipes for...

    "savory" x

    "savory-pies" x

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    1-15 of 26
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    Cottage pie, like its opposite lamb number, Shepherd's pie, was the ingenious idea of housewives many years ago, in order to create another warm and...

    Traditional English Cottage Pie With Cheese and Leek Topping

    Recipe #257812

    0 More Info
    "Cottage pie, like its opposite lamb number, Shepherd's pie, was the ingenious idea of housewives many years ago, in order to create another warm and comforting meal usually from the Sunday Lunch left-overs! Cooked beef or lamb were diced or shredded and sometimes the vegetables were added to the meat mixture - such as peas or carrots. This recipe..."
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    Ingredients: pepper, dried herbs, leeks...

    Rating: 98.80%;

    17 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs

    This recipe is easy and can be doubled, tripled, whatever! It is a quick alternative to pot pie as there is no crust to deal with (I always go for the...

    Chicken Pot  Pie Soup

    Recipe #125478

    1 More Info
    Chicken Pot Pie Soup
    By startnover on June 10, 2005

    Recipe #125478

    "This recipe is easy and can be doubled, tripled, whatever! It is a quick alternative to pot pie as there is no crust to deal with (I always go for the center anyways)"
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    Ingredients: pepper, garlic powder...

    Rating: 97.40%;

    15 Reviews

    Prep Time:5 mins

    Total Time: 35 mins

    This makes a really nice change from pizza. The classic ham and pineapple combination works beautifully here.

    Hawaiian Calzone

    Recipe #378246

    2 More Info
    Hawaiian Calzone
    By Shuzbud on June 23, 2009

    Recipe #378246

    "This makes a really nice change from pizza. The classic ham and pineapple combination works beautifully here."
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    Ingredients: eggs, ham, mozzarella cheese...

    Rating: 95.60%;

    9 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Can be eating this in 30 minutes. Perfect served with peas and corn or a salad. You could even add the peas and corn to the dish. We used a store brought...

    Chicken Crispy Bake

    Recipe #243022

    3 More Info
    Chicken Crispy Bake
    By Perfect Pixie on July 29, 2007

    Recipe #243022

    "Can be eating this in 30 minutes. Perfect served with peas and corn or a salad. You could even add the peas and corn to the dish. We used a store brought allready rotisserie chicken"
    View Full Recipe

    Ingredients: cream, cooked chicken...

    Rating: 94.20%;

    7 Reviews

    Prep Time:5 mins

    Total Time: 30 mins

    This is the best Chicken Pot Pie recipe that I have had the pleasure of making and eating. It is easy, inexpensive, always well received and a staple in...

    Classic Chicken Pot Pie

    Recipe #327195

    4 More Info
    Classic Chicken Pot Pie
    By Brandess on September 25, 2008

    Recipe #327195

    "This is the best Chicken Pot Pie recipe that I have had the pleasure of making and eating. It is easy, inexpensive, always well received and a staple in my recipe rounder for at least 4 years. From Pillsbury.com: What makes a classic? Chicken and mixed vegetables in a rich homemade white sauce fill a flaky pie crust that's perfection."
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    Ingredients: refrigerated pie crusts, milk...

    Rating: 100.00%;

    7 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs

    This is a vegan pot pit that my sister makes. It is absolutely delish! My toddler loves to eat it, and he is quite picky.
    The recipe is borrowed...

    Tofu Pot Pie

    Recipe #269037

    5 More Info
    Tofu Pot Pie
    By LightLisha on November 30, 2007

    Recipe #269037

    "This is a vegan pot pit that my sister makes. It is absolutely delish! My toddler loves to eat it, and he is quite picky.
    The recipe is borrowed from The New Farm Vegetarian Cookbook."
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    Ingredients: corn, firm tofu...

    Rating: 96.60%;

    6 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs 40 mins

    I discovered these dumplings during a short stay in Siberia. These savory little nuggets are what frozen food is all about! Needless to say, in the winter...

    Meat-Filled Dumplings (Pelmeni)

    Recipe #230597

    6 More Info
    Meat-Filled Dumplings (Pelmeni)
    By Witch Doctor on May 28, 2007

    Recipe #230597

    "I discovered these dumplings during a short stay in Siberia. These savory little nuggets are what frozen food is all about! Needless to say, in the winter months, refrigeration is not needed. Huge bags are filled with foods and simply stored outside during the interminable winter months. The pelmeni are simply taken out of the bag, popped into a beef..."
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    Ingredients: salt & freshly ground black pepper, egg whites...

    Rating: 100.00%;

    5 Reviews

    Prep Time:2 hrs

    Total Time: 3 hrs 30 mins

    Delicious savory Spanish turnovers that are a cinch to make. Adapted from The Essential Mediterranean Cookbook.

    Empanadas With Ham, Cheese and Olives

    Recipe #370301

    7 More Info
    Empanadas With Ham, Cheese and Olives
    By KissKiss on May 6, 2009

    Recipe #370301

    "Delicious savory Spanish turnovers that are a cinch to make. Adapted from The Essential Mediterranean Cookbook."
    View Full Recipe

    Ingredients: egg yolks, ham, puff pastry...

    Rating: 100.00%;

    4 Reviews

    Prep Time:20 mins

    Total Time: 45 mins

    Technically speaking, a Shepherd's pie is made with leftover lamb and a Cottage pie is made with leftover beef, but what's in a name - especially...

    French Style Boeuf Bourguignon Cottage-Shepherd's Pie

    Recipe #205343

    8 More Info
    "Technically speaking, a Shepherd's pie is made with leftover lamb and a Cottage pie is made with leftover beef, but what's in a name - especially as this is my version of a French Cottage - Shepherd's pie made with leftover Boeuf En Daube - French Beef Burgundy in the Crock Pot!!
    It will work with any hearty beef or lamb stew leftovers and is delicious served with savoy..."
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    Ingredients: creme fraiche, French Dijon mustard...

    Rating: 100.00%;

    4 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

    This is yummy and filling. Great for a brunch or a house full of company. Easily cut in 1/2. I have even ran out of the patties and subbed with a package...

    Hash Browns Breakfast  Quiche

    Recipe #177520

    9 More Info
    Hash Browns Breakfast Quiche
    By startnover on July 13, 2006

    Recipe #177520

    "This is yummy and filling. Great for a brunch or a house full of company. Easily cut in 1/2. I have even ran out of the patties and subbed with a package of shredded hash-browns. I just cook the bottom layer longer and then the overall dish an extra 10-15 minutes."
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    Ingredients: pepper, cream...

    Rating: 100.00%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs

    Recipe #347874

    This is a Jamie Oliver recipe that is really simple and very tasty. I don't bother with the chestnuts in the pastry, just to save time.
    Great...

    10 More Info
    Turkey and Sweet Leek Pie
    By Noo on January 7, 2009

    Recipe #347874

    "This is a Jamie Oliver recipe that is really simple and very tasty. I don't bother with the chestnuts in the pastry, just to save time.
    Great for leftover turkey from Christmas or Thanksgiving, but worth cooking some especially for it too. A lovely family recipe that everyone will enjoy."
    View Full Recipe

    Ingredients: creme fraiche, double cream...

    Rating: 100.00%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 25 mins

    This is a delightful pudding, normally eaten at supper time, and it is suitable for vegetarians. It has its origins in Northallerton (North of England)...

    Baked Herb Yorkshire Pudding from English Fields and Hedgerows

    Recipe #290001

    11 More Info
    "This is a delightful pudding, normally eaten at supper time, and it is suitable for vegetarians. It has its origins in Northallerton (North of England) and would have been made from wild herbs, gathered from the hedgerows and fields, and eaten with 'mushy' peas. I found this recipe in a small English regional cookery book - Yorkshire Recipes,..."
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    Ingredients: fresh coarse ground black pepper, fresh white breadcrumbs...

    Rating: 90.00%;

    2 Reviews

    Prep Time:45 mins

    Total Time: 1 hrs 25 mins

    I had these when I was last in Australia - just north of Sydney in a place called Parramatta......there was a bakery which specialised in making these;...

    The Famous Aussie Meat Pie

    Recipe #230527

    12 More Info
    The Famous Aussie Meat Pie
    By French Tart on May 28, 2007

    Recipe #230527

    "I had these when I was last in Australia - just north of Sydney in a place called Parramatta......there was a bakery which specialised in making these; they baked them at least three times a day.....my idea of what they should be like! Simple, no frills - a great meat pie! Traditionally topped with lashings of tomato sauce!"
    View Full Recipe

    Ingredients: chuck, fresh ground black pepper...

    Rating: 90.00%;

    2 Reviews

    Prep Time:2 hrs

    Total Time: 2 hrs 40 mins

    Recipe #86156

    I got this recipe out of one of those "free" recipe books you get from some of the internet sites. This one came out of a Pace Cookbook.

    13 More Info
    Chicken & Tortilla Enchilada Bake
    By Jellyqueen on March 8, 2004

    Recipe #86156

    "I got this recipe out of one of those "free" recipe books you get from some of the internet sites. This one came out of a Pace Cookbook."
    View Full Recipe

    Ingredients: 6-inch corn tortillas, cooked chicken...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Recipe #147852

    This is a tasty meatless quiche chock full of vitamins, minerals and protein. It is suitable for a lacto ovo vegetarian or anyone who wants a yummy and...

    14 More Info
    Healthy Gourmet Quiche
    By CamilleB on December 9, 2005

    Recipe #147852

    "This is a tasty meatless quiche chock full of vitamins, minerals and protein. It is suitable for a lacto ovo vegetarian or anyone who wants a yummy and very nutritious quiche!"
    View Full Recipe

    Ingredients: eggs, aluminum foil...

    Rating: 100.00%;

    1 Reviews

    Prep Time:12 mins

    Total Time: 57 mins

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