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    We returned 2 recipes for...

    "sandwiches" x

    "steaks" x

    "beef-ribs" x

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    Recipe #212264

    Ribs are perfect for the slow cooker because the longer you cook them, the more tender they become. Here's a quick recipe to tempt your taste buds,...

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    Slow-Cooker Short Ribs Sandwich
    By Vseward (Chef~V) on February 19, 2007

    Recipe #212264

    "Ribs are perfect for the slow cooker because the longer you cook them, the more tender they become. Here's a quick recipe to tempt your taste buds, served with it's own condiment. Time does not include slow cooking. I will prepare this in my slow cooker the night before, plop in the cooker the next day and forget about it. Voila, dinner is..."
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    Ingredients: nonalcoholic red wine, onions...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Recipe #251070

    Roasting turns a so-so tomato into something pretty wonderful and tasty. It makes a high-season beauty that much more amazing. Here with a rib-eye steak...

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    Rib-Eye and Roasted Tomato Sandwich
    By Manami on September 5, 2007

    Recipe #251070

    "Roasting turns a so-so tomato into something pretty wonderful and tasty. It makes a high-season beauty that much more amazing. Here with a rib-eye steak it is oh so awesome!! Roast the tomatoes ahead of time so you can avoid having the oven on during the afternoon heat. I didn't allow for cooling time -- loosley based on a recipe from marthastewart.com...."
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    Ingredients: cilantro, extra virgin olive oil...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 1 hrs 10 mins

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