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"I've recently discovered tahini and absolutely love it! In this healther adaptation of tuna salad, tahini replaces mayonnaise as the emulsifier and adds unique flavor along with the Middle Eastern spices. I like to add apples to my tuna salad for a contrasting sweet, tart flavor."

Ingredients: cumin, dried parsley...

"This is a recipe I developed and submitted to another website, Chicken breasts are cubed, stir-fried and added to a cilantro, lime juice, honey, and garlic dressing. Serve on a salad of mixed field greens, or over Jasmine Rice. Wrap in a flour tortilla or lettuce leaves for a lunch on-the-go. The prep time includes marinating time."

Ingredients: fresh cilantro, honey...

"This was a secret recipe from a deli in North Eastern PA that was doused on all the hoagies (submarine sandwiches) we sold. You might want to scale this recipe for home use!"

Ingredients: garlic powder, italian seasoning...

"This is delicious--period."

Ingredients: pepper, caesar salad dressing...

"Easy peasy and yummy for breakfast, lunch, or dinner & low in calories! I like to use Annie's Goddess Dressing but you can use whatever caesar you like. Makes one serving but you can of course make more than one wrap if you are making it for more than one person."

Ingredients: croutons, Annie's Goddess Dressing...

"A lovely mayo for sandwiches or an egg or potato salad would be nice too.
This is a recipe by Tarla Dalal"

Ingredients: chives, pepper, garlic...