Search

"A family favorite! --- I would recommend to slice the zucchini fairly thick and you may want to add in some chopped green bell pepper also if desired, I have even substituted cooked chicken breast in place of tuna with great success, I like to combine both mozzarella and cheddar cheeses but of coarse one or the other may be used, I also add in 1 teaspoon..."

Ingredients: dried thyme, chunk tuna...

"This is from the issue of June 2006 of Coup de Pouce. Something that looks yummy and quite simple."

Ingredients: monterey jack pepper cheese, olive oil...

"Think of this recipe as a roadmap - salmon or chicken work as well as the tuna, as does any shorter pasta. This recipe goes together quickly once you start cooking, so have everything ready to go. I do not recall where I got this recipe. I always use low-sodium broths."

Ingredients: chives, dry white wine...

"A fancy and fun way to dress up zucchini! You could leave out the salmon and make it vegetarian. Good either way!"

Ingredients: chives, baby greens...

"This is a recipe that came in a basket of food that we got for our wedding anniversary. It is slightly modified, partly to my taste and partly to make it easier. We have it with a nice salad with a vinaigrette."

Ingredients: pepper, creme fraiche...

"This recipe is from the City Times newspaper. I have not tried it. The preparation and cooking time is a guess as nothing was mentioned in the recipe."

Ingredients: extra virgin olive oil, baby spinach...

"Here's a way to enjoy a tuna melt and still stay on your low carb diet!"

Ingredients: mild green peppers, fresh parsley...

"We're fortunate to live in the Pacific NW where we can catch our own fresh salmon. We always smoke some too. Here's a simple and fast recipe from Bon Appetit. The goat cheese goes well with the salmon."

Ingredients: goat cheese, half-and-half...

"Have plenty of coarse country bread on hand to soak up the flavorful juices on the plate."

Ingredients: coarse salt, fresh ground pepper...

"This looks lovely, tastes great, and is easy to make---what else could you ask for??? Try it, you'll like it!!!!!!!"

Ingredients: feta cheese, lemon juice...

"Cooking fish in foil packets makes cleaning up a breeze, and also seals in all those delicious juices! Tilapia, cod, or any white fish can be substituted for flounder."

Ingredients: lemon pepper seasoning, dill weed...

"I love tuna patties anytime, they are healthy and tasty. This one is no exception."

Ingredients: pepper, dill...

"I like the ease of packet cooking, but I'm not crazy about any of the recipes on the aluminum foil site, so I cobbled together my own. The zucchini absorbs so much of the citrus flavor -- it's wonderful! I serve this over rice prepared with a pinch of saffron, which absorbs the leftover citrus juice."

Ingredients: aluminum foil, lemons, limes...

"Perfect for a low carb diet. A great alternative to a pasta dish."

Ingredients: fresh ground black pepper, dried oregano...