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"This is my own personal copycat recipe mimicking Johnny Carino's sandwich. Their menu description is "Fried fillet of tilapia with a garlic-jalapeño cream sauce, provolone cheese and sliced roma tomatoes." I think that I have accomplished this by using ideas from CoffeeMom's Super Easy Ritz Cracker Breading (Super Easy Ritz Cracker Breading)..."

Ingredients: fresh ground black pepper, tilapia fillets...

"A very simple recipe with gourmet taste! From Food and Wine Magazine. The flavors of the smoked salmon, Gruyere cheese and Dijon mustard complement eachother very nicely. I enjoy the hint of lemon, too. This makes a simple lunch special."

Ingredients: brioche bread, Dijon mustard...

"This is from the Domestic Goddess, Nigella Lawson."

Ingredients: Dijon mustard, dried oregano...

"A fancy twist on a tuna melt."

Ingredients: jarlsberg cheese, lemon zest...

"Sardines are a fantastic underused food. Found this sandwich recipe in The Wichita Eagle who wrote, "The noble sardine does not get much respect in this country, although lots of older folks grew up enjoying it on crackers. In reality, it's an inexpensive, handy and healthy food to keep on hand. Here's a recipe that puts it to good use...."

Ingredients: fresh ground black pepper, sardines...

"And now for something completely different.... This one takes a bit of forethought since the recipe calls for roasting garlic cloves, but once that's done the recipe is a breeze. I love making paninis. This is a nice combination of flavors, that I think complement each other very well. From Food and Wine Magazine. Please note the directions for..."

Ingredients: Dijon mustard, fresh lemon juice...

"Recently, I've began to love and discover different panini and grilled cheese in my grill panini. I saw this recipe of Rachael Ray and I think it looks very yummy."

Ingredients: eggs, extra virgin olive oil...

"From Simply Simpatico Junior League of Albuquerque Cookbook."

Ingredients: green chilies, onions...