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Sometimes you just don't have all day to make Vietnamese soup! You can have this made and in your hands in 15 minutes!
Recipe #28377
"Sometimes you just don't have all day to make Vietnamese soup! You can have this made and in your hands in 15 minutes!"View Full Recipe
Ingredients: cellophane noodles, fresh basil...
Prep Time:5 mins
Total Time: 15 mins
A nice spicy Indian chickpea recipe. I know, I know. The beans come from a can. Yeah, yeah. But I was so hungry, and I was in a hurry! Remember this little...
Recipe #25632
"A nice spicy Indian chickpea recipe. I know, I know. The beans come from a can. Yeah, yeah. But I was so hungry, and I was in a hurry! Remember this little dish the next time you're short on time, too! To serve as a vegetarian main dish, increase the quantity. Reheats well, too."View Full Recipe
Ingredients: cinnamon sticks, cumin seeds...
Prep Time:5 mins
Total Time: 35 mins
Pronounced Choo-moose, and not hum-miss! This is the easiest, yummiest hummous you will try outside the Middle East.
Recipe #66843
"Pronounced Choo-moose, and not hum-miss! This is the easiest, yummiest hummous you will try outside the Middle East."View Full Recipe
Ingredients: cumin, fresh lemon juice...
Prep Time:3 mins
Total Time: 3 mins
A delicious autumn dessert. Serve this either warm or cold with Yogurt Dessert Sauce. This recipe comes from The New American Diet cookbook.
Recipe #103838
"A delicious autumn dessert. Serve this either warm or cold with Yogurt Dessert Sauce. This recipe comes from The New American Diet cookbook."View Full Recipe
Ingredients: cinnamon, egg substitute...
Prep Time:15 mins
Total Time: 1 hrs 15 mins
A dish from the Delhi region. Cuts of boneless beef can also be used in this recipe, but the true flavor is in the lamb. Serve with some rice, pakoras...
Recipe #27864
"A dish from the Delhi region. Cuts of boneless beef can also be used in this recipe, but the true flavor is in the lamb. Serve with some rice, pakoras or samosas and a nice crispy salad! :)"View Full Recipe
Ingredients: cinnamon sticks, ginger paste...
Prep Time:10 mins
Total Time: 1 hrs 10 mins
Easy peasy Chinese cooking, when you just don't have time, but really have the taste for it! All on the table in 20 minutes! :)
Recipe #28287
"Easy peasy Chinese cooking, when you just don't have time, but really have the taste for it! All on the table in 20 minutes! :)"View Full Recipe
Ingredients: hot pepper oil, garlic...
Prep Time:10 mins
Total Time: 20 mins
This is my version on how to cook perfect rice....every grain will cooked to perfection...not one will stick together and you can make fried rice dishes...
Recipe #204753
"This is my version on how to cook perfect rice....every grain will cooked to perfection...not one will stick together and you can make fried rice dishes right away with no problems!!View Full Recipe
Note: you will need a saucepan with clear glass lid...as there is to be no peeking!
Can easily be doubled....cooking time a guesstimate."
Ingredients: water, basmati rice...
Prep Time:1 mins
Total Time: 11 mins
This is one of my husbands favorites.
Recipe #26412
"This is one of my husbands favorites."View Full Recipe
Ingredients: fresh cilantro, fresh lime juice...
Prep Time:15 mins
Total Time: 15 mins
This rice is a tasty side for almost any meal.
Recipe #214378
"This rice is a tasty side for almost any meal."View Full Recipe
Ingredients: fresh cilantro, fresh ginger...
Prep Time:10 mins
Total Time: 30 mins
Popular in Israel and you can use any meat, beef, or lamb. Usually prepared without any veggies on the skewers and best served with salads and pita....
Recipe #302801
"Popular in Israel and you can use any meat, beef, or lamb. Usually prepared without any veggies on the skewers and best served with salads and pita. Preparation time assumes that the meat has been cubed. Yield depends on how small the meat is cubed"View Full Recipe
Ingredients: beef steaks, pepper, skewers...
Prep Time:10 mins
Total Time: 25 mins
This is a a light sauce that can be used with pumpkin pie, baked apples, apple crisp or any other fruit dessert. It is also wonderful over fresh berries...
Recipe #103744
"This is a a light sauce that can be used with pumpkin pie, baked apples, apple crisp or any other fruit dessert. It is also wonderful over fresh berries when in season. Recipe comes from The New American Diet cookbook."View Full Recipe
Ingredients: plain low-fat yogurt, sugar...
Prep Time:5 mins
Total Time: 1 hrs 5 mins
Recipe #48540
This rice dish takes very little time to prepare and most of the ingredients are found in the common kitchen. I found this recipe on Allrecipes.com and...
"This rice dish takes very little time to prepare and most of the ingredients are found in the common kitchen. I found this recipe on Allrecipes.com and altered it to add that little "heat" I thought it needed. Serve this with a plain lentil dal (stew) or curry, or with a plain raita or cold yogurt."View Full Recipe
Ingredients: dry lentils, ground cumin...
Prep Time:15 mins
Total Time: 50 mins
A healthy almost no fat dish and a great way to use up all the left over vege's in your crisper.
Recipe #142231
"A healthy almost no fat dish and a great way to use up all the left over vege's in your crisper."View Full Recipe
Ingredients: brown mustard seeds, cumin...
Prep Time:10 mins
Total Time: 35 mins
This is an adaptation of a recipe that was quite high in fat. I have found that the fat was not necessary to the dish, and one can enjoy it while being...
Recipe #24856
"This is an adaptation of a recipe that was quite high in fat. I have found that the fat was not necessary to the dish, and one can enjoy it while being health conscious. However, if you wish to heat your spices in ghee or mustard oil in the traditional way, I wish you well. I found this to be a nice accompaniment to heavier meat curries. It can also..."View Full Recipe
Ingredients: cilantro, ground cumin...
Prep Time:15 mins
Total Time: 1 hrs 10 mins
This recipe can be made up to 2 hours ahead of time;let cool, then cover and let stand at room temperature. If you use the maximum amount of chili flakes...
Recipe #86880
"This recipe can be made up to 2 hours ahead of time;let cool, then cover and let stand at room temperature. If you use the maximum amount of chili flakes this dish will be quite HOT. The recipe comes from Sunset Magazine."View Full Recipe
Ingredients: fresh ginger, garlic...
Prep Time:15 mins
Total Time: 25 mins
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