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Recipe #179056
Mel Markon's was and old Southside Chicago delicatessen, which has long since closed. This is the best Jewish-style cabbage soup I've found. Source:...
"Mel Markon's was and old Southside Chicago delicatessen, which has long since closed. This is the best Jewish-style cabbage soup I've found. Source: Gourmet Magazine December 1980."View Full Recipe
Ingredients: short rib of beef, ketchup...
Prep Time:15 mins
Total Time: 1 hrs 45 mins
Recipe #447357
This is the recipe for the famous McClure's Pickles from Bob McClure's pickling class at the Brooklyn Kitchen.
Some of his pickling...
"This is the recipe for the famous McClure's Pickles from Bob McClure's pickling class at the Brooklyn Kitchen.View Full Recipe
Some of his pickling tips:
* Trim all your cucumbers to the same length, just a bit shorter than your jars, so they fit easily without smashing. Use the trimmings to pack into available spaces.
*..."
Ingredients: pickling cucumbers, dill...
Prep Time:45 mins
Total Time: 45 mins
Recipe #434429
This easy vegetarian patty was one of the most popular dishes at the New York's restaurant, Ratner's. The recipe was printed (in 1975!) in "The...
"This easy vegetarian patty was one of the most popular dishes at the New York's restaurant, Ratner's. The recipe was printed (in 1975!) in "The World Famous Ratner's Meatless Cookbook", by Judith Gethers and Elizabeth Lefft. Recipe is Kosher for Passover. These reheat very well."View Full Recipe
Ingredients: pepper, cut green beans, eggs...
Prep Time:15 mins
Total Time: 1 hrs
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