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N'awlin's style of chicken with an updated Alfredo sauce.
Recipe #39087
"N'awlin's style of chicken with an updated Alfredo sauce."View Full Recipe
Ingredients: dried basil, garlic powder...
Prep Time:10 mins
Total Time: 25 mins
A Cajun classic, meal in one pot! Have the hot sauce ready to splash on. Serve with some crusty french bread, a nice crisp salad, and some of your favorite...
Recipe #28165
"A Cajun classic, meal in one pot! Have the hot sauce ready to splash on. Serve with some crusty french bread, a nice crisp salad, and some of your favorite wine. :)"View Full Recipe
Ingredients: andouille sausages, dried oregano...
Prep Time:10 mins
Total Time: 1 hrs 5 mins
You gonna' dun like diss, I garontee! :)
Recipe #34011
"You gonna' dun like diss, I garontee! :)"View Full Recipe
Ingredients: cumin, garlic powder...
Prep Time:10 mins
Total Time: 40 mins
I have had several people ask me for an authentic chicken gumbo recipe. This is my attempt at a recipe. I didn't realize it until I sat down the try...
Recipe #47656
"I have had several people ask me for an authentic chicken gumbo recipe. This is my attempt at a recipe. I didn't realize it until I sat down the try to type this, I don't know HOW I make gumbo!Gumbo isn't about recipes. I never saw my Maw Maw's recipe because she didn't have one. Gumbo is cooked with instinct and heart. Gumbo is a..."View Full Recipe
Ingredients: pepper, garlic, green peppers...
Prep Time:30 mins
Total Time: 2 hrs
This is a great twist on traditional fried or smothered cabbage - taken from the Tony's Seafood of Louisiana website (who are quoting a Mulate's...
Recipe #215647
"This is a great twist on traditional fried or smothered cabbage - taken from the Tony's Seafood of Louisiana website (who are quoting a Mulate's recipe). How can we go wrong? YUMMO!! My DH brought me a tee back from Mulate's when he was down helping recovery efforts after Hurricane Katrina - needless to say we love the region and the..."View Full Recipe
Ingredients: onions, salt, smoked sausage...
Prep Time:10 mins
Total Time: 1 hrs 5 mins
Recipe #15060
This is SO simple, either crock pot or stovetop! A friend of mine served this a few weeks ago on a very cold Sunday and I've made it three times since!...
"This is SO simple, either crock pot or stovetop! A friend of mine served this a few weeks ago on a very cold Sunday and I've made it three times since! Spice it up or tone it down as you like. I like spicy foods so I add a lot of Tabasco? to my bowl! Some people like to add okra as well for the real gumbo look...I hope you enjoy this!"View Full Recipe
Ingredients: diced green chilies, diced tomatoes...
Prep Time:15 mins
Total Time: 3 hrs 15 mins
This is an easy to prepare dish that brings out all the flavors of traditional Jambalaya. You will like this one.
Recipe #33102
"This is an easy to prepare dish that brings out all the flavors of traditional Jambalaya. You will like this one."View Full Recipe
Ingredients: dried basil, dried thyme...
Prep Time:20 mins
Total Time: 50 mins
I grew up working in our family restaurants around New Orleans, which is known as "The Big Easy" or "The Crescent City" (due to the...
Recipe #373619
"I grew up working in our family restaurants around New Orleans, which is known as "The Big Easy" or "The Crescent City" (due to the shape of the Mississippi River which runs through the heart of this southern city). Like most mom & pop places, we always served Red Beans & Rice on Monday. Always! I've changed the restaurant..."View Full Recipe
Ingredients: dried kidney beans, cornflour...
Prep Time:25 mins
Total Time: 6 hrs 25 mins
Our family Shrimp Etouffee recipe. Adapted from many different recipes to suit our own tastes. This one is spicy and delicious, a dark Etoufee, not a...
Recipe #44418
"Our family Shrimp Etouffee recipe. Adapted from many different recipes to suit our own tastes. This one is spicy and delicious, a dark Etoufee, not a pale imitation!"View Full Recipe
Ingredients: fresh parsley, cooked rice...
Prep Time:20 mins
Total Time: 1 hrs 5 mins
293 five star reviews caught my interest in this pasta dish when I was searching the net. Shrimp and scallops in a cream sauce with parmesan and swiss...
Recipe #137451
"293 five star reviews caught my interest in this pasta dish when I was searching the net. Shrimp and scallops in a cream sauce with parmesan and swiss served over your favourite pasta."View Full Recipe
Ingredients: pepper, shrimp, dry linguine...
Prep Time:15 mins
Total Time: 35 mins
These taste a lot like pralines with a lot less work.
Recipe #42369
"These taste a lot like pralines with a lot less work."View Full Recipe
Ingredients: margarine, nuts...
Prep Time:0 mins
Total Time: 10 mins
This is a pretty good recipe and using eggplant in this dish is a good idea. This dish has lots of room for you to improvise and create your own jambalaya....
Recipe #40821
"This is a pretty good recipe and using eggplant in this dish is a good idea. This dish has lots of room for you to improvise and create your own jambalaya. This recipe is Creole-style, with a tomato base, but you may omit the tomato paste and tomatoes if you want country-style jambalaya. Serve with a salad and ice cold beer."View Full Recipe
Ingredients: salt & freshly ground black pepper, dried thyme...
Prep Time:25 mins
Total Time: 1 hrs 25 mins
Southern decadence at it finest! These are enough to make a New Orleans native like me homesick. Cook time includes cooling time. Recipe from Foodtv.com...
Recipe #45753
"Southern decadence at it finest! These are enough to make a New Orleans native like me homesick. Cook time includes cooling time. Recipe from Foodtv.com (but its almost as good as MawMaw's recipe)"View Full Recipe
Ingredients: heavy cream, light brown sugar...
Prep Time:20 mins
Total Time: 1 hrs
" A favorite named after Bourbon Street in New Orleans, Louisiana and for the bourbon whiskey ingredient; although this dish, sold as Cajun-style...
Recipe #10870
"" A favorite named after Bourbon Street in New Orleans, Louisiana and for the bourbon whiskey ingredient; although this dish, sold as Cajun-style cuisine in malls all over America, is reported to be nothing of the kind (not genuine Creole or Cajun fare)! Note: If you double the recipe, make sure that the chicken is still in a single layer. Laissez..."View Full Recipe
Ingredients: dried onions, garlic powder...
Prep Time:24 hrs
Total Time: 25 hrs 30 mins
Recipe #20036
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