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"So good, it doesn't need a crust! Add one if you desire. Made this for Thanksgiving and everyone loved it! It smelled so good thanks to the maple syrup and nutmeg. Add cinnamon if you wish, which I am sure will make it even nummier! Cook time only accounts for baking. You can "bake" the potatoes by nuking them for 10 mins."

Ingredients: egg substitute, sugar-free maple syrup...

"I got this recipe from a very dear friend. I will do the original recipe with changes for diabetics. This pie is very good and I really think the ginger makes it taste sooo goood."

Ingredients: cinnamon, eggs...

"Generous spices, a hint of bourbon, and the natural rich goodness of sweet potatoes makes this pie worthy of any Thanksgiving or Christmas feast. One bite into this old-time-favorite is sure to bring back shades of back-on-the-farm and the pleasant smells of Grandma's kitchen. HAPPY HOLIDAY COOKING TO ALL!"

Ingredients: dark brown sugar, eggs...

"Special equipment needed: steamer basket."

Ingredients: cinnamon, dark brown sugar...

":) This is a Grand Champion Winner at the Illinois State Fair in 1987. We really didn't care for the lemon topping, but will be making again because the pumpkin part was really good and creamy! I might make the topping again minus the lemon and about 1 Tbsp more brown sugar. :)"

Ingredients: cinnamon, eggs, ginger...

"A very simple sweet potato pie for the beginner pie maker! It is a little different from the usual, though, because it includes a bit of bourbon in it...Not to worry, the 'alcohol' will bake out and you'll be left with only an underlying tang of whisky...Trust me, it's VERY good!"

Ingredients: eggs, granulated sugar...

"Pumpkin can be substituted for sweet potatoes, if desired."

Ingredients: cinnamon, dark brown sugar...

"From Vegetarian Times, May/June 2007"

Ingredients: prepared graham cracker crusts, cornstarch...