Search

"Cheese, ham, rice, asparagus."

Ingredients: pepper, evaporated milk, ham...

"This is my adopted recipe, I haven't made it yet.

All the flavors of the South baked into one casserole. If you don't like asparagus, you can substitute 2(10oz) pkg. Frozen broccoli spears, cooked, drained and chopped. Cook time includes cooking the rice."

Ingredients: chopped tomatoes, toasted sliced almonds...

"I found this recipe when I was looking for a way to use up leftover ham and lots of broccoli in one fell swoop. Delicious, quick, and optionally healthy, this makes an appearance about once a month in our house. Adapted from About.com's Southern Food site, originally written by Diana Rattray."

Ingredients: spicy mustard, medium noodles...

"This is a great make ahead casserole for a potluck or family meal. Found it in Cooking Light"

Ingredients: pepper, sliced almonds...

"From Dinner Impossible with Michael Symon. These are simple and simply wonderful. Don't knock it till you try it."

Ingredients: toasted almonds, thick slab bacon...

"More tapas, this one is from Andalucia apparently."

Ingredients: cloves, eggs, fried onions...

"I wanted to make something "different" and easy for dinner. I had ham in the freezer & cheddar cheese. I did not have any canned soups for casseroles so made up my own sauce. My husband, who is not a big casserole fan, loved it!"

Ingredients: sliced almonds, dry mustard...

"A Bette Hagman recipe. Next time I would cut the milk in half, as it seemed to make the sauce too runny. But everyone said, "This is really good!""

Ingredients: rice milk, green onions, ham...