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    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

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    We returned 5 recipes for...

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    "white-rice" x

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    1-5 of 5
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    Paul Prudhomme's Poorman's Jambalaya
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    Killer jambalaya! No tomato in this one and consider yourself warned: careful with the peppers in the seasoning mix. I usually cut the various peppers...

    Paul Prudhomme's Poorman's Jambalaya

    Recipe #72415

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    Paul Prudhomme's Poorman's Jambalaya
    By sugarpea on October 2, 2003

    Recipe #72415

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    "Killer jambalaya! No tomato in this one and consider yourself warned: careful with the peppers in the seasoning mix. I usually cut the various peppers to 1/4 of the listed amount. I use my food processor to chop the vegetables. Do them separately to get them the right size. Have all the ingredients prepped and ready before you begin cooking because..."
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    Ingredients: tasso, ground cumin...

    Rating: 96.00%;

    5 Reviews

    Prep Time:50 mins

    Total Time: 1 hrs 10 mins

    Recipe #237358

    Louisiana Stuffed Bell Peppers
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    This is an easy recipe using a Zatarain's rice mix and some Italian sausage.

    1 More Info
    Louisiana Stuffed Bell Peppers
    By KissKiss on June 26, 2007

    Recipe #237358

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    "This is an easy recipe using a Zatarain's rice mix and some Italian sausage."
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    Ingredients: colby-monterey jack cheese, olive oil...

    Rating: 90.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 25 mins

    Recipe #288662

    Chicken, Tasso and Andouille Gumbo
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    If you love gumbo, then this recipe is one that you won't want to pass by! Full flavored and delicious, this recipe won 1st Place in the Food Network...

    2 More Info
    Chicken, Tasso and Andouille Gumbo
    By JusMeLinnie on February 25, 2008

    Recipe #288662

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    "If you love gumbo, then this recipe is one that you won't want to pass by! Full flavored and delicious, this recipe won 1st Place in the Food Network Ultimate Recipe Chicken Showdown for the Chicken Soups and Stews Category - By Lauren Wyler. This recipe was chosen from contestants all across America who competed in this competition."
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    Ingredients: tasso, andouille sausages...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 2 hrs 40 mins

    Recipe #291050

    Easy Jambalaya
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    I went to the Rainforest Cafe in Chicago a few years ago, and happened to order the Jambalaya. I had never had Jambalaya, and from the menu it looked a...

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    Easy Jambalaya
    By Chef #785168 on March 10, 2008

    Recipe #291050

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    "I went to the Rainforest Cafe in Chicago a few years ago, and happened to order the Jambalaya. I had never had Jambalaya, and from the menu it looked a good choice, but I can honestly say, It was the best meal I have ever eaten. I have tried to make this dish many times, and have now (I think) simplified and perfected it. As an Englishman, no-one..."
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    Ingredients: Mexican rice, shrimp...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 40 mins

    Recipe #182847

    Jambalaya (Red)
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    This a great recipe for the red version of Jambalaya and is easy to make. You can use just about any meats you want,but I prefer chicken and smoked sausage....

    4 More Info
    Jambalaya (Red)
    By Ashley R. T. Shrout (ARTS) on August 24, 2006

    Recipe #182847

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    "This a great recipe for the red version of Jambalaya and is easy to make. You can use just about any meats you want,but I prefer chicken and smoked sausage. I'm from the deep South and when I first made this for my Kentucky family (where I now live) they ate it up! It is bon (good)!!! I hope you enjoy making this as much as I do and I hope your..."
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    Ingredients: cooking oil, diced tomatoes...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

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