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"There are a number of recipes out there that try to duplicate Olive Garden's "Zuppa Toscana" appetizer soup but they usually call for artificial ingredients or seriously lack in flavor.

With or without the addition of chopped kale leaves this all-natural and economical family dish is chock full of traditional flavors and is..."

Ingredients: kale leaves, fennel seeds...

"From Giuseppe's Italian Cafe, Williamsburg, VA."

Ingredients: andouille sausages, dried lentils...

"This recipe was a culmination of several recipes that I ran across through the years. It is time consuming but it is worth it. Note: The roux is probably the most important part of making a gumbo, take your time and you will be rewarded (To quote Alton Brown). The darker the color, the richer it will be. I like mine very dark."

Ingredients: andouille sausages, shrimp...

"I know, another gumbo recipe....This one is from 'Plantation Celebrations', the cookbook I received from the best swap partner ever, Luby, in the latest swap. The addition of the shrimp was my idea. I really liked this recipe because there weren't a lot of spicy spices in it...I like the spiciness but my husband does not. It was easy enough..."

Ingredients: andouille sausages, fresh parsley...

"I made this recipe up as I went. I wanted something that tasted like chili, but quick and more soup like than chili. Husband loved it."

Ingredients: cumin, diced tomatoes...

"You couldn't get any more authentic. This was taught to me by my Cajun maternal grandmother who was taught by her maternal grandmother. I've never run across a gumbo recipe with "parsley meatballs". These are optional. I asked my mom about this and she said that this was probably used to "extend" the gumbo because there..."

Ingredients: pepper, andouille sausages...

"I love how easy this one is to make and lentils are a favorite. Good OAMC."

Ingredients: andouille sausages, cumin seeds...

"My family loves this recipe and it's so easy to throw together after work. It's pretty spicy, how spicy depends on the andouille sausage that you use, mine was quite hot and so the resulting dish was spicy hot, but good. I reduced the amount of red pepper flakes to appease my family's preference. This will make your house smell as if you've..."

Ingredients: cilantro, andouille sausages...

"Big flavors from a quick, hearty soup."

Ingredients: dried oregano, diced tomatoes...

"Posting this for ZWT 2006 (French, Cajun & Creole region). I absolutely love red beans & rice though I make it my own weird way and when I found this recipe, I had to try it. I played with the spices some as it was rather bland the original way. I serve this kind of gumbo style with a scoop of cooked rice put into the bowls before I add the..."

Ingredients: white potatoes, dried kidney beans...

"This red beans and rice recipe is about as easy as it gets, tastes great, and works well in a slow cooker! You can easily substitute ingredients to your liking. Use water instead of chicken broth, a can of Rotel tomatoes, bell pepper and celery, or even some other types of beans and spices."

Ingredients: dark red kidney beans, light kidney beans...

"A delightful soup with a minimal amount of carbs.

There aren't too many Induction recipes out there, sigh. (Hope this helps a little!)

I like my foods only mildly spicy, but this seems like it would spice upwards really nicely. Also, normally I say "yuk!" when there is extra fat floating around in my soup, but in..."

Ingredients: ground mustard, hamburger...

"As far as I am concerned this is still a work in progress, I have been prefecting this for about 15 to 20 years. I try to do something different everytime I make this, its a work in progress. If it doesn't work out, I'll scratch that and go back to the original recipe.

For a short time I had a bunch of friends that paid me to..."

Ingredients: dark red kidney beans, diced tomatoes...

"No tomatoes or beef but these beans still are red, saucy, spicy and tasty. Might work as a crockpot recipe."

Ingredients: dried basil, italian seasoning...