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    We returned 6 recipes for...

    "pork-sausage" x

    "spicy" x

    "healthy" x

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    Recipe #78045

    I made this recipe up as I went. I wanted something that tasted like chili, but quick and more soup like than chili. Husband loved it.

    0 More Info
    Quick Chili Soup
    By Lisa Michelle Smith on December 6, 2003

    Recipe #78045

    "I made this recipe up as I went. I wanted something that tasted like chili, but quick and more soup like than chili. Husband loved it."
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    Ingredients: cumin, diced tomatoes...

    Rating: 90.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    My family loves this recipe and it's so easy to throw together after work. It's pretty spicy, how spicy depends on the andouille sausage that...

    Weekday Black Beans and Rice

    Recipe #84747

    1 More Info
    Weekday Black Beans and Rice
    By Hey Jude on February 22, 2004

    Recipe #84747

    "My family loves this recipe and it's so easy to throw together after work. It's pretty spicy, how spicy depends on the andouille sausage that you use, mine was quite hot and so the resulting dish was spicy hot, but good. I reduced the amount of red pepper flakes to appease my family's preference. This will make your house smell as if you've..."
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    Ingredients: cilantro, andouille sausages...

    Rating: 100.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 50 mins

    Recipe #173890

    Posting this for ZWT 2006 (French, Cajun & Creole region). I absolutely love red beans & rice though I make it my own weird way and when I found...

    2 More Info
    "Posting this for ZWT 2006 (French, Cajun & Creole region). I absolutely love red beans & rice though I make it my own weird way and when I found this recipe, I had to try it. I played with the spices some as it was rather bland the original way. I serve this kind of gumbo style with a scoop of cooked rice put into the bowls before I add the..."
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    Ingredients: white potatoes, dried kidney beans...

    Rating: 80.00%;

    3 Reviews

    Prep Time:25 mins

    Total Time: 4 hrs 55 mins

    Recipe #433820

    This delicious dish is highly variable. If you don't have much time, substitute instant rice or canned kidney beans for the beans and rice. I make...

    3 More Info
    Cajun Concoction
    By cornstalk on July 28, 2010

    Recipe #433820

    "This delicious dish is highly variable. If you don't have much time, substitute instant rice or canned kidney beans for the beans and rice. I make my rice in a rice cooker, but feel free to cook in on the stove according to package directions. You can also use 1 or 2 Tbls cajun seasoning instead of the seasonings listed below. Vary the quantity..."
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    Ingredients: link sausage, garlic powder...

    Rating: 0.00%;

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    Prep Time:24 hrs

    Total Time: 24 hrs 45 mins

    Recipe #182847

    This a great recipe for the red version of Jambalaya and is easy to make. You can use just about any meats you want,but I prefer chicken and smoked sausage....

    4 More Info
    Jambalaya (Red)
    By Ashley R. T. Shrout (ARTS) on August 24, 2006

    Recipe #182847

    "This a great recipe for the red version of Jambalaya and is easy to make. You can use just about any meats you want,but I prefer chicken and smoked sausage. I'm from the deep South and when I first made this for my Kentucky family (where I now live) they ate it up! It is bon (good)!!! I hope you enjoy making this as much as I do and I hope your..."
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    Ingredients: cooking oil, diced tomatoes...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    Recipe #353200

    This recipe is from a February 2000 Betty Crocker Slow Cooker Meals magazine.

    5 More Info
    Spanish Chicken
    By Recipe Junkie on January 31, 2009

    Recipe #353200

    "This recipe is from a February 2000 Betty Crocker Slow Cooker Meals magazine."
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    Ingredients: dried oregano leaves, diced tomatoes...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 8 hrs 15 mins

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