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"This is my favorite casserole of all time! My mom's been making it forever and it's always been my favorite breakfast. I can't have a birthday without this for breakfast! It's very versatile, you can substitute all of the ingredients. I've always called it sausage and eggs mixed together, though it's really a generic breakfast..."

Ingredients: eggs, milk, mustard...

"A friend brought this to a brunch pot luck I had last year. It was a big hit, so I just had to get the recipe from her."

Ingredients: pepper, eggs, green onions...

"This is my very own "norteno" version of chorizo. It's richly flavored (and colored) with real dried ancho and New Mexico chile powders, plus garlic and cumin. The aroma as you're mixing it is so tempting, but let it sit for a day, refrigerated, so the flavors really blend together. And the cooking aroma is absolutely sadistic! Crumble..."

Ingredients: ground cumin, new mexico chile powder...

"A unique and tasty way to prepare sausage."

Ingredients: orange juice, sausage...

"I used this recipe at my church's potluck Sunday. There were no leftovers! It's a great brunch or breakfast recipe and very filling."

Ingredients: eggs, monterey jack cheese...