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    We returned 5 recipes for...

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    "oven" x

    "vegetables" x

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    Recipe #81706

    Crock Pot Chinese Country Ribs
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    This takes awhile to prepare but worth it in the end.

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    Crock Pot Chinese Country Ribs
    By Dancer^ on January 21, 2004

    Recipe #81706

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    "This takes awhile to prepare but worth it in the end."
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    Ingredients: cornstarch, country ribs...

    Rating: 60.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 6 hrs 20 mins

    Recipe #277809

    Country-Style Ribs and Corn
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    Browned ribs over potatoes, onion, peppers and corn, yum yum. A quick and easy meal you can make the night before for one of those busy days. Pop in...

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    Country-Style Ribs and Corn
    By Julie B's Hive on January 9, 2008

    Recipe #277809

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    "Browned ribs over potatoes, onion, peppers and corn, yum yum. A quick and easy meal you can make the night before for one of those busy days. Pop in oven next day and you've got a good meal on the table."
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    Ingredients: country-style pork ribs, fresh tomatoes...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

    Recipe #112644

    Oven BBQ Ribs
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    Delicious and very easy.

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    Oven BBQ Ribs
    By littleturtle on March 4, 2005

    Recipe #112644

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    "Delicious and very easy."
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    Ingredients: cinnamon, cloves, dry mustard...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    Recipe #119993

    Pork Spareribs & Sauerkraut
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    My DH loves this dish, he also likes it with boiled new potatoes.
    Its a hardy meal.

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    Pork Spareribs & Sauerkraut
    By Dancer^ on April 30, 2005

    Recipe #119993

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    "My DH loves this dish, he also likes it with boiled new potatoes.
    Its a hardy meal."
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    Ingredients: jam, liquid hot pepper sauce...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 5 hrs 20 mins

    Recipe #216239

    Sticky Maple Ribs
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    For this recipe, excerpted from the book Baking with Kids, by Linda Collister (Ryland Peters & Small, 2006), you need good meaty spareribs or king...

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    Sticky Maple Ribs
    By Oolala on March 11, 2007

    Recipe #216239

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    "For this recipe, excerpted from the book Baking with Kids, by Linda Collister (Ryland Peters & Small, 2006), you need good meaty spareribs or king ribs. For a filling supper, cook some large baking potatoes in the oven at the same time as you cook the ribs. I found this in a parenting magazine called Family."
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    Ingredients: fresh ground black pepper, ketchup...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

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