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    We returned 6 recipes for...

    "pork-ribs" x

    "marinades-rubs" x

    "rice" x

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    This is a receipe mom mom has done since I was little and it is a Easy tasty way to please guests and Children are sure to all love this , Anyone I make...

    Mom's Best Ever Pineapple /Pork Chops

    Recipe #404528

    0 More Info
    Mom's Best Ever Pineapple /Pork Chops
    By Kimberley Quinlan on December 21, 2009

    Recipe #404528

    "This is a receipe mom mom has done since I was little and it is a Easy tasty way to please guests and Children are sure to all love this , Anyone I make it for always asks for the receipe . It is great for family or potluck or even Crock pot Party
    yummmmm
    Must try"
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    Ingredients: cornstarch, dry mustard...

    Rating: 86.60%;

    3 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

    Recipe #84261

    I found this recipe in a Bon Appetit Magazine. The recipe is by, Juli-Tsuchiya-Waldron (Tokyo, Japan)

    1 More Info
    Cola Braised Pork Stew
    By STK FD WIFE, A.TITUS on February 17, 2004

    Recipe #84261

    "I found this recipe in a Bon Appetit Magazine. The recipe is by, Juli-Tsuchiya-Waldron (Tokyo, Japan)"
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    Ingredients: cola, ginger, green onions...

    Rating: 80.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 55 mins

    Recipe #81706

    This takes awhile to prepare but worth it in the end.

    2 More Info
    Crock Pot Chinese Country Ribs
    By Dancer^ on January 21, 2004

    Recipe #81706

    "This takes awhile to prepare but worth it in the end."
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    Ingredients: cornstarch, country ribs...

    Rating: 60.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 6 hrs 20 mins

    Recipe #444364

    I created this recipe when I had a surplus of country style ribs and a family sick of eating ribs. It's like carnitas de puerco and spanish rice all...

    3 More Info
    Mexican-Style Pork and Rice Casserole
    By Gnat B. Myers on December 17, 2010

    Recipe #444364

    "I created this recipe when I had a surplus of country style ribs and a family sick of eating ribs. It's like carnitas de puerco and spanish rice all in one dish. My family loved it, so I'm writing it down. Feel free to use a whole bunch of onions and/or 8 oz of mushrooms. I was just using what I had on hand."
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    Ingredients: cinnamon, cumin, green onions...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 1 hrs

    Recipe #212226

    I've always found the color of saffron rice to be quite attractive, haha.
    Prep time doesn't include marinating.

    4 More Info
    Spareribs With Saffron Rice
    By swirlycinnacakes on February 19, 2007

    Recipe #212226

    "I've always found the color of saffron rice to be quite attractive, haha.
    Prep time doesn't include marinating."
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    Ingredients: clear honey, sliced almonds...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 1 hrs 50 mins

    Recipe #83131

    I haven't made this recipe; it's posted as a response to a request for stuffed spareribs. This is from "Chatelaine Cookbook: The Definitive...

    5 More Info
    Stuffed Crown of Spareribs
    By Lennie on February 5, 2004

    Recipe #83131

    "I haven't made this recipe; it's posted as a response to a request for stuffed spareribs. This is from "Chatelaine Cookbook: The Definitive Canadian Cookbook", released in the 1960s."
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    Ingredients: pepper, dried sage...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 1 hrs 45 mins

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