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This is a very easy healthy desert, perfect for someone who's lactose intolerant. It's very easy to put together. My guest were impress on how...
Recipe #217500
"This is a very easy healthy desert, perfect for someone who's lactose intolerant. It's very easy to put together. My guest were impress on how easy it was to put together. I serve them in martini glasses"View Full Recipe
Ingredients: fresh lemon juice, plums in heavy syrup...
Prep Time:5 mins
Total Time: 24 hrs 5 mins
"A recipe by Nigella Lawson."View Full Recipe
Ingredients: cinnamon sticks, honey...
Prep Time:15 mins
Total Time: 1 hrs 15 mins
Recipe #110682
There's nothing more satisfying than a delicious oaty crumble with steaming hot custard. So....here is.
"There's nothing more satisfying than a delicious oaty crumble with steaming hot custard. So....here is."View Full Recipe
Ingredients: red plums, plain flour...
Prep Time:15 mins
Total Time: 55 mins
Recipe #139164
There is no foolishness about this dessert! Traditional English fruit fools derive their name from the French word 'fouler', meaning to crush....
"There is no foolishness about this dessert! Traditional English fruit fools derive their name from the French word 'fouler', meaning to crush. Thank goodness that this word was modified to 'fool', as I don't think too many of us would be keen to be making or eating 'foul' fruits! This recipe is one I have adapted from..."View Full Recipe
Ingredients: fresh edible flowers, cream...
Prep Time:30 mins
Total Time: 50 mins
Found this recipe in the paper, and am posting here for the coming plum season as I am always looking for fantastic new ways to use up the excess of plum's.
...
Recipe #441848
"Found this recipe in the paper, and am posting here for the coming plum season as I am always looking for fantastic new ways to use up the excess of plum's.View Full Recipe
Please note -- I am guessing the times as I have not made this yet.
The serving size will also depend on the size of the jars you use."
Ingredients: dates, onions, garlic cloves...
Prep Time:30 mins
Total Time: 1 hrs
Recipe #458566
Another recipe I have found which I am posting for summer.
Serving size/Yield....... will depend on the size of the jars you use
"Another recipe I have found which I am posting for summer.View Full Recipe
Serving size/Yield....... will depend on the size of the jars you use"
Ingredients: cooking apples, ground mustard...
Prep Time:30 mins
Total Time: 90 hrs 30 mins
Recipe #441849
Another recipe I have found which I am posting for summer.
Serving size/Yield....... will depend on the size of the jars you use
"Another recipe I have found which I am posting for summer.View Full Recipe
Serving size/Yield....... will depend on the size of the jars you use"
Ingredients: cooking apples, ground mustard...
Prep Time:30 mins
Total Time: 90 hrs 30 mins
Recipe #232912
Posted for ZWT. From a Moroccan recipe article in our Australian Delicious Magazine.
Sugar syrup will keep for up to a month in the fridge.
"Posted for ZWT. From a Moroccan recipe article in our Australian Delicious Magazine.View Full Recipe
Sugar syrup will keep for up to a month in the fridge."
Ingredients: rose water, ice cubes...
Prep Time:10 mins
Total Time: 15 mins
Recipe #53980
Posted to go with Coconut Prawns, but would make a good dipping sauce for many dishes.
"Posted to go with Coconut Prawns, but would make a good dipping sauce for many dishes."View Full Recipe
Ingredients: plum sauce, lime juice...
Prep Time:5 mins
Total Time: 5 mins
Recipe #441918
I have not made this for years, but have been asked for my relish and chutney recipes lately. After being asked for quite a few of my preserve recipe's...
"I have not made this for years, but have been asked for my relish and chutney recipes lately. After being asked for quite a few of my preserve recipe's I thought I might post some of them for others to enjoy.View Full Recipe
This is a family recipe, one that I used to make a lot of and share with my parents and in-laws (now passed on) So I have had no need..."
Ingredients: red plums, oranges, salt...
Prep Time:25 mins
Total Time: 45 mins
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