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    We returned 61 recipes for...

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    I've had these a lot at B&B's, probably because they're delicious and dependable if the right technique is used. This dish is puffy around...

    Dutch Baby

    Recipe #74146

    0 More Info
    Dutch Baby
    By sugarpea on October 28, 2003

    Recipe #74146

    "I've had these a lot at B&B's, probably because they're delicious and dependable if the right technique is used. This dish is puffy around the outside and flat in the center offering the perfect nest for sliced fresh fruit. It's airy, light and makes a beautiful presentation. The batter can be made up to a day ahead and refrigerated."
    View Full Recipe

    Ingredients: confectioners' sugar, eggs...

    Rating: 93.60%;

    57 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    posting this for ZWT 2006 this is a wonderfully easy version of Asian Plum Sauce. it is great with egg rolls, used in a stir fry, just as a dipping sauce...

    Easy Plum Sauce

    Recipe #172468

    1 More Info
    Easy Plum Sauce
    By JanetB-KY on June 15, 2006

    Recipe #172468

    "posting this for ZWT 2006 this is a wonderfully easy version of Asian Plum Sauce. it is great with egg rolls, used in a stir fry, just as a dipping sauce for so many things. You can spice this up a little by adding 1/2 tsp of red pepper flakes"
    View Full Recipe

    Ingredients: garlic salt, ginger powder...

    Rating: 94.60%;

    11 Reviews

    Prep Time:2 mins

    Total Time: 12 mins

    A very simple and quick dessert that was adapted from an international recipe website. This recipe will also be included in the Zaar World Tour 2005 Swap,...

    Cinnamon Plum Crumble

    Recipe #139073

    2 More Info
    Cinnamon Plum Crumble
    By lauralie41 on September 27, 2005

    Recipe #139073

    "A very simple and quick dessert that was adapted from an international recipe website. This recipe will also be included in the Zaar World Tour 2005 Swap, Britain."
    View Full Recipe

    Ingredients: cinnamon, plums, rolled oats...

    Rating: 93.40%;

    6 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 15 mins

    People love the sweet-salty combination of this appetizer. You can substitute bacon for the pancetta, if you want an even more intense taste. You will...

    Oven-Roasted Prunes Wrapped With Pancetta

    Recipe #342789

    3 More Info
    Oven-Roasted Prunes Wrapped With Pancetta
    By LilPinkieJ on December 9, 2008

    Recipe #342789

    "People love the sweet-salty combination of this appetizer. You can substitute bacon for the pancetta, if you want an even more intense taste. You will also need 24 toothpicks."
    View Full Recipe

    Ingredients: prunes, pancetta, blue cheese...

    Rating: 85.00%;

    4 Reviews

    Prep Time:5 mins

    Total Time: 10 mins

    Bay leaves lend this spritzer a spicy fragrance that offsets the sweetness of the blueberries and plums. MAKE AHEAD: The syrup can be refrigerated for 1...

    Plum-Blueberry Spritzers

    Recipe #133206

    4 More Info
    Plum-Blueberry Spritzers
    By NcMysteryShopper on August 11, 2005

    Recipe #133206

    "Bay leaves lend this spritzer a spicy fragrance that offsets the sweetness of the blueberries and plums. MAKE AHEAD: The syrup can be refrigerated for 1 week.

    NOTES Variation:
    Pour 2 tablespoons of the berry syrup into a Champagne flute and top with Champagne."
    View Full Recipe

    Ingredients: club soda, dried bay leaves...

    Rating: 100.00%;

    4 Reviews

    Prep Time:8 mins

    Total Time: 38 mins

    This is a tasty spring salad. You may substitute any low cal dressing for the one included in the recipe, I sometimes like a honey french instead of the...

    Armenian Spinach Plum Salad

    Recipe #61626

    5 More Info
    Armenian Spinach Plum Salad
    By Michelle S. on May 7, 2003

    Recipe #61626

    "This is a tasty spring salad. You may substitute any low cal dressing for the one included in the recipe, I sometimes like a honey french instead of the vinaigrette. This is low cal too!!"
    View Full Recipe

    Ingredients: pepper, pistachios, cucumbers...

    Rating: 100.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 13 mins

    I thought this sounded so interesting! From the Mariani web site.

    Dried Plum Ravioli With Sage Butter

    Recipe #178817

    6 More Info
    Dried Plum Ravioli With Sage Butter
    By Sharon123 on July 24, 2006

    Recipe #178817

    "I thought this sounded so interesting! From the Mariani web site."
    View Full Recipe

    Ingredients: egg whites, dried plums...

    Rating: 90.00%;

    2 Reviews

    Prep Time:20 mins

    Total Time: 35 mins

    Recipe #175354

    This cake looks really unique, because of the batter and the plums. Other fruits can be used, depending on the season. Canned dark cherries are particularly...

    7 More Info
    Hot Plum Batter Cake
    By KittyKitty on June 29, 2006

    Recipe #175354

    "This cake looks really unique, because of the batter and the plums. Other fruits can be used, depending on the season. Canned dark cherries are particularly good."
    View Full Recipe

    Ingredients: confectioners' sugar, egg whites...

    Rating: 100.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Recipe #72637

    Great straight for a cold Winter Day! Give away as Holiday gifts! Add to Cranberry,Apple Spiced Tea Cranberry,Apple Spiced Tea,hot apple juice,or tea. Soak a cooked...

    8 More Info
    Plum Rapture " Cordial "
    By Rita~ on October 3, 2003

    Recipe #72637

    "Great straight for a cold Winter Day! Give away as Holiday gifts! Add to Cranberry,Apple Spiced Tea Cranberry,Apple Spiced Tea,hot apple juice,or tea. Soak a cooked chocolate cake with it(Chocolate spiced rum cake). Use the Liqueur to glaze pork roast, duck or a chicken!"
    View Full Recipe

    Ingredients: cinnamon sticks, cloves...

    Rating: 100.00%;

    2 Reviews

    Prep Time:20 mins

    Total Time: 20 mins

    Recipe #360688

    It couldn't be easier, but they are always a party hit.

    9 More Info
    Prunes in Bacon
    By Gabriellle on March 14, 2009

    Recipe #360688

    "It couldn't be easier, but they are always a party hit."
    View Full Recipe

    Ingredients: prunes, toothpicks, bacon...

    Rating: 90.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    Recipe #270277

    This sauce is great for dipping, as a grilling sauce, or brushed on baked pork chops or chicken. It is especially good for dipping chicken strips or egg...

    10 More Info
    Asian Plum Sauce for Canning
    By Violet #2 on December 7, 2007

    Recipe #270277

    "This sauce is great for dipping, as a grilling sauce, or brushed on baked pork chops or chicken. It is especially good for dipping chicken strips or egg rolls in."
    View Full Recipe

    Ingredients: cider vinegar, dark brown sugar...

    Rating: 100.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 45 mins

    Recipe #467040

    This recipe is taken from Sept. 2011 edition of Better Homes and Gardens. The taste is reminiscent of Osso Bucco, the famous Italian dish, only it's...

    11 More Info
    Dried Plum and Olive Chicken
    By AllergyGirl on October 30, 2011

    Recipe #467040

    "This recipe is taken from Sept. 2011 edition of Better Homes and Gardens. The taste is reminiscent of Osso Bucco, the famous Italian dish, only it's much easier to make and doesn't require veal of venison! For me, any gluten and dairy-free dinner that's easy to make in a crock-pot has no problem winning my heart!"
    View Full Recipe

    Ingredients: cider vinegar, pimento-stuffed green olives...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 6 hrs 15 mins

    I cannot resist sharing this recipe with you all, if only to try to preserve its delightful name! Nobody appears to know where the name originated from,...

    High Dumpsy Dearie – Traditional English Fruit Jam

    Recipe #253728

    12 More Info
    "I cannot resist sharing this recipe with you all, if only to try to preserve its delightful name! Nobody appears to know where the name originated from, although it has been suggested that it was an enterprising farmer’s wife, using up her windfall fruit that came up with the quirky name. The jam is thought to originate from Worcestershire, although..."
    View Full Recipe

    Ingredients: cooking apples, fresh gingerroot...

    Rating: 100.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 55 mins

    Found this recipe in the paper, and am posting here for the coming plum season as I am always looking for fantastic new ways to use up the excess of plum's.
    ...

    Plum Chutney

    Recipe #441848

    13 More Info
    Plum Chutney
    By Tisme on November 13, 2010

    Recipe #441848

    "Found this recipe in the paper, and am posting here for the coming plum season as I am always looking for fantastic new ways to use up the excess of plum's.
    Please note -- I am guessing the times as I have not made this yet.
    The serving size will also depend on the size of the jars you use."
    View Full Recipe

    Ingredients: dates, onions, garlic cloves...

    Rating: 100.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs

    Recipe #394989

    A great all purpose sauce that keeps for up to 3 months or more.

    14 More Info
    Plum Sauce
    By Tisme on October 16, 2009

    Recipe #394989

    "A great all purpose sauce that keeps for up to 3 months or more."
    View Full Recipe

    Ingredients: cloves, fresh ginger, onions...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 5 mins

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