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"Delicious cold pizza appetizer. No need to keep warm."

Ingredients: cream cheese, mayonnaise...

"This is a no-cook sauce but must be refrigerated for 8 hours or up to 24 hours before using, I suggest to double this and freeze some, you may adjust all ingredients to suit taste, use this on pizzas or as dipping sauce, you will love this!"

Ingredients: dried basil, dried oregano...

"This recipe takes some time to master but is really worth the effort. If you like thin pizzas this will become a favorite."

Ingredients: honey, olive oil, salt...

"This makes a very tasty tender and chewy crust, you can leave the dough in one piece for an extra large pizza or divide it in two for two smaller pizzas --- this must be prepared a day in advance and refrigerated overnight after the first rise, no need to preheat the oven before baking the pizza, and make certain to sprinkle the cheese on top of the..."

Ingredients: fresh garlic, garlic powder...

"Crescent roll crust, cream cheese and veggies....yummy! There are a couple of recipes on here similar to this one, but I didn't see any exactly like it. Hurry up and get a taste, because this will be gone, before you know it. Prep time is pretty fast for me, since I use a food processor to finely dice the veggies."

Ingredients: cream cheese, crescent rolls...

"Superb! Make the day before and pop it in the oven on Sunday (or a holiday) morning."

Ingredients: pepper, corn flakes...

"This is a very colorful and yet good treat. Enjoy and please let me know what you think of this."

Ingredients: nonfat milk, reduced-fat cream cheese...

"Spicy, nutty ground beef - or lamb or chicken - on top of a light pastry, served with a dollop of yoghurt dip. Adapted from a recipe from the Simply Great Recipes website."

Ingredients: cinnamon, cumin, eggs...

"This is an easy make ahead appetizer with lots of flavour. It is like a cross between Greek salad and Chicken spanokapita. It was really popular at a recent potluck."

Ingredients: feta cheese, spinach dip...

"From Better Homes and Gardens. Of course you can double for larger families, or multiple days of bread. I will be making a cookbook of recipes that use this dough. For whole wheat version, substitute 1 cup whole wheat flour for 1 cup of the stirred in all-purpose flour. For cheese version, stir in 1 cup shredded cheddar or mozzarella cheese with the..."

Ingredients: bulk pork sausage, dried dill...

"This colorful appetizer is a good choice to bring to a party. The recipe can be prepared in advance and served straight from the refrigerator. I'm addicted to it!"

Ingredients: cream cheese, cucumbers...