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"Simple dish for lunch, as a side or just a snack."

Ingredients: cold cuts, hamburger...

"Pizza style, single serving, wonderful freshly harvested, vine ripened tomato slices and pesto--Nummy!"

Ingredients: fresh ground pepper, flat bread...

"A quesadilla from Basque - that more closely resembles an ultra thin crust pizza. The combination of roasted peppers and goat cheese accented with fresh herbs is just wonderful in this meal. I've enjoyed this several times but recently thought to post it as 'Zaar begins to celebrate spring. You can serve this a nice lunch or cut into smaller..."

Ingredients: fresh thyme, garlic powder...

"This will be one of the easiest and fastest pizzas you've ever made! and in my opinion, one of the yummiest too! :D! My mom couldn't get enough of this and every time we order pizza she'll be like "why can't you just make your bbq one instead??""

Ingredients: fresh cilantro, thin pizza crust...

Ingredients: dried basil, mozzarella cheese...

"These are awesome! Crusty unsliced Italian bread is a must for this recipe, regular unsliced soft bread will not hold up. The ricotta mixture can be prepared well in advance and refrigerated until ready to use."

Ingredients: Italian bread, mozzarella cheese...

"This is a very easy and quick recipe for those times you need a quick Mexican fix. Customize with your favorite ingredients."

Ingredients: fat-free refried beans, fresh cilantro...

"Credit goes to Caroline Grooms from Dickinson, North Dakota - Blue ribbon winner of the 2003 Country Woman Cooking Contest!"

Ingredients: cornmeal, eggs, milk...

"this is a great tasting pizza, you can inerchange any of the ingerdients as you like, just use the pesto and blue cheese as a base. enjoy!!p.s. don't let the prep time scare you it includes making the pizza dough"

Ingredients: baby spinach, parmesan cheese...

"After trying grilled eggplant on a pizza I was hooked! I changed the recipe so much that I have posted my version. Use more or less sauce, I like mine saucy! My DH, DS and DD all said it's one of the best pizzas they have ever had, and my DH doesn't even like eggplant! Enjoy!"

Ingredients: dried basil, dried oregano...

"A variation of the New Orleans classic. Always requested by our guests."

Ingredients: pecorino romano cheese, fresh basil...

"An easy recipe that you can make up to suit your tastes. Adapted from a long-forgotten magazine."

Ingredients: pitted ripe olives, French bread...

"Spicy and savory toppings on fresh-crusted pizzas. This sounds like a lot of steps, but it's really not that complicated. Also, you can prepare the crusts and toppings earlier in the day and then assemble the pizzas when you need them. These are fairly small thin-crust pizzas, so they are probably best as an appetizer or as one part of a meal that..."

Ingredients: fresh ground black pepper, shrimp...

"A way to use up leftover...anything! EDIT**you are not to flip the pizza, just place it right under the broiler. I'm not sure if I made that clear.**"

Ingredients: dried basil, eggs...